




Job Summary: Responsible for preparing food, assisting the kitchen team, and serving customers during meals, ensuring service quality. Key Highlights: 1. Preparation and assembly of various meals 2. Assistance and support to the kitchen team 3. Direct customer service during meals DUTIES AND RESPONSIBILITIES: Prepare salads, assemble breakfasts, assist cooks in production, support tray service area, prepare next-day advance orders, manage coffee service, prepare desserts, provide customer service during meals, etc. \* We offer: Salary R$ 1\.700,00 Meal allowance Transportation allowance On-site meals Attendance bonus R$ 200,00 Health and dental plan Employment type: Permanent CLT Compensation: R$1\.700,00 per month Benefits: * Medical assistance * Dental assistance * Life insurance * Meal allowance * Transportation allowance Work location: On-site


