Description
Job Summary:
Professional responsible for unit management, training of the production team, and formulation of dietary balance.
Key Highlights:
1. Unit and team management
2. Training development
3. Dietary balance formulation
**Job Description:**
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Unit management; training of the production team and diets; prepare and develop training for the team; formulate dietary balance; perform other related activities
**Mandatory Requirements:**
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Bachelor's degree in Nutrition
Valid CRN registration
**Desirable Requirements:**
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Experience in a unit will be an advantage.
**Employment Type:**
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CLT
**PwD (Persons with Disabilities):**
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NOT APPLICABLE
**Benefits:**
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**Work Location:**
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Indaial\-SC
**Additional Information:**
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IMMEDIATE START