Description
Job Summary:
Provide courteous and efficient service, organize the work area, and restock inventory, with a focus on continuous service improvement.
Key Highlights:
1. Excellent service and courteous customer service.
2. Teamwork and proactivity.
3. Agility and attention to detail.
Position Title: Junior Waiter
Main Responsibilities: \- Greet customers in a courteous and efficient manner, delivering excellent service \- Take orders, accurately relay them to the kitchen, and monitor dish delivery \- Maintain an organized and clean work area, adhering to hygiene and presentation standards \- Assist in organizing and restocking beverages, cutlery, napkins, and other necessary items \- Contribute suggestions and feedback for continuous service improvement
Required Qualifications: \- Completed high school education \- Prior experience as a waiter or food service assistant (preferred) \- Communication skills, proactivity, and teamwork ability \- Agility, attention to detail, and ability to handle pressure \- Basic knowledge of dining etiquette and table service procedures \- Availability to work rotating shifts, including weekends and holidays
Preferred Qualifications: \- Customer service training course \- Knowledge of upselling and suggestive selling techniques \- Fluency in another language, especially English
Additional Information: \- Working Hours: 7:00 AM to 3:20 PM, with a 1-hour flexible break
### **Employment Type:**
CLT
### **Required Knowledge and Skills:**
null
### **Benefits:**
N/A
### **Department:**
Operations