Pastry Assistant

Description

Job Summary: The Pastry Assistant supports the production of candies and cakes, ensuring organization, quality, hygiene, and adherence to recipes and standards. Key Highlights: 1. Support the production of candies, cakes, and pies with a focus on quality and hygiene 2. Assist in preparing doughs, fillings, and toppings 3. Maintain a clean and organized workplace, following hygiene standards The **Pastry Assistant** is responsible for supporting the production of candies, cakes, pies, and other bakery products, ensuring organization, quality, hygiene, and compliance with recipes and established standards. **Main Responsibilities:** * Assist in preparing doughs, fillings, toppings, and creams. * Sort and organize ingredients according to technical sheets and recipes. * Support the assembly and finishing of cakes, pies, and desserts. * Operate basic pastry tools and equipment. * Maintain a clean and organized workplace, following food hygiene and safety standards. * Monitor expiration dates and proper storage of ingredients. * Assist in inventory control and material restocking. **Additional Information:** **Salary:** R$ 3\.000,00 **Benefits:** Meals on site \+ Mobility allowance via Caju card for commuting. **Employment Type:** CLT **Work Schedule:** Rotating 6x1 schedule **Work Location:** Lido di Mare **Address:** Av. Rodesindo Pavan, N° 1635 \- Estaleirinho, Balneário Camboriú \- SC