Kitchen Assistant

Description

Job Summary: Responsible for supporting organization, food preparation, and kitchen cleaning, including opening/closing procedures and sanitation. Key Highlights: 1. Support in organizing and preparing food in the kitchen 2. Responsible for cleaning and sanitizing production areas 3. Alignment with company culture and professional conduct Responsible for supporting organization, food preparation, and general kitchen cleaning. Assists with opening/closing tasks as requested by the kitchen team; Performs simple preparations according to instructions; Organizes and cleans kitchen production and storage areas; Carries out cleaning and sanitation tasks established by the nutrition team; Acts in alignment with company culture, maintaining professional conduct, teamwork spirit, and commitment to quality.