**Job Description:** Responsible for pre-preparation, grain sorting, and salads in the kitchen, as well as organizing the meal counter, plates, and cutlery. Prepare meals by seasoning, sautéing, and frying food, ensuring quality, hygiene, taste, and presentation for serving employees. Monitor the quantity and quality of dishes to be served, checking temperature, and restocking when necessary. **Requirements:** \- Completed High School; \- Full time availability; \- Over 18 years of age; \- Experience working in an industrial kitchen; \- Must reside in Botucatu; Job type: Permanent CLT Pay: R$1\.800,00 \- R$2\.100,00 per month Benefits: * Medical insurance * Dental insurance * Free parking * Life insurance * Transportation allowance Experience: * Kitchen experience (Mandatory)