Botucatu Receptionists Job Listings

Indeed

Kitchen Assistant

**Job Description:** Responsible for pre-preparation, grain sorting, and salads in the kitchen, as well as organizing the meal counter, plates, and cutlery. Prepare meals by seasoning, sautéing, and frying food, ensuring quality, hygiene, taste, and presentation for serving employees. Monitor the quantity and quality of dishes to be served, checking temperature, and restocking when necessary. **Requirements:** \- Completed High School; \- Full time availability; \- Over 18 years of age; \- Experience working in an industrial kitchen; \- Must reside in Botucatu; Job type: Permanent CLT Pay: R$1\.800,00 \- R$2\.100,00 per month Benefits: * Medical insurance * Dental insurance * Free parking * Life insurance * Transportation allowance Experience: * Kitchen experience (Mandatory)

R. Morais de Barros, 73 - Centro, Botucatu - SP, 18600-300, Brazil

R$1,800-2,100/month

Indeed

PASTRY ASSISTANT

• Assist in preparing doughs for pastries (sweets, cakes, puddings, pies, cookies, etc.) by weighing, measuring, and adding ingredients into containers for manual processing or into mixing cylinders ("masseira") for mechanical processing, following required techniques and adhering to quality and hygiene standards. • Assist in removing mixtures and pouring them into trays and molds for baking or refrigeration, preparing fillings, toppings, and syrups for finishing products, ensuring excellent presentation, package and price when necessary, and forward items for sale at the counter. • Use appropriate tools (spatulas, knives, scrapers, etc.) and equipment while maintaining organization and ensuring their proper condition; • Follow specific procedures learned during training regarding usage methods, work techniques, and safety equipment to protect against workplace risks and accidents, as well as maintaining personal cleanliness; wear uniform and PPE correctly, take care of them, avoid wearing jewelry, keep nails short and unpainted, shave daily, and refrain from using strong deodorants or perfumes. • Maintain order and cleanliness of the workspace and tools by removing waste and residues, sanitizing floors, surfaces, and utensils used, etc. • Organize products in storage upon delivery, placing items in designated locations, checking expiration dates, and prioritizing the use of items closer to expiration. • Complete input, production, and loss worksheets daily and submit them to the loss prevention department.

R. Dr. Antônio Tedesco, 439 - Centro, Lençóis Paulista - SP, 18680-100, Brazil

Negotiable Salary

Indeed

BAKER

ü Prepare doughs for confections (sweets, cakes, puddings, pies, cookies, etc.) by weighing, measuring, and adding ingredients into containers for manual processing or into mixing cylinders ("masseira") for mechanical processing, following the required techniques and within the quality and hygiene standards specified, monitoring dough homogenization, collecting samples to evaluate consistency, and concluding the stage. ü Remove mixtures and pour them into trays and molds for baking or refrigeration, prepare fillings, toppings, and syrups for finishing sweets (decorating), ensure excellence in presentation, package and price when necessary, and deliver for sale at the counter, ensuring proper placement for easy visibility and customer access. ü Use appropriate utensils (spatulas, knives, scrapers, etc.) and equipment while performing tasks, maintaining organization and ensuring their proper condition; ü Follow specific procedures learned during training regarding usage methods and work practices, as well as safety equipment protocols to protect against workplace risks and accidents, along with personal cleanliness; wear uniform and PPE correctly, take good care of them, avoid wearing jewelry, keep nails short and unpainted, shave daily, and refrain from using strong deodorants or perfumes. ü Maintain order and cleanliness of the workspace and tools by removing garbage and residues, sanitizing floors, surfaces, and used utensils, etc. ü Keep products organized in storage upon arrival at the company for restocking, placing items in designated locations, paying attention to expiration dates, and prioritizing the use of goods closer to expiration.

R. Dr. Antônio Tedesco, 439 - Centro, Lençóis Paulista - SP, 18680-100, Brazil

Negotiable Salary