Kitchen Coordinator

Hotel Resort is seeking a Kitchen Coordinator in Itapeva. **Responsibilities:** Coordinate the kitchen team, including hot kitchen, cold kitchen, p
- Coordinate kitchen team
- Ensure quality standards
- Manage food production

**Main Responsibilities** * Provide technical and administrative support to the construction engineering team; * Assist in controlling and organizing technical documents, reports, measurements, and site records; * Support physical monitoring of field activities, as directed by the area manager; * Interface with administrative and financial departments related to the project; * Contribute to organizing internal processes and operational routines at the construction site. \[Request...I \- VP SP \| PDF] **Requirements** * Currently enrolled in or graduated from a Bachelor's program in **Civil Engineering** (or related fields); * Basic operational knowledge of construction site routines; * Proficiency in Microsoft Office (especially Excel); * Strong organizational skills, attention to detail, and ability to work collaboratively. **Preferred Qualifications** * Prior experience as an intern, assistant, or engineering assistant; * Experience working on construction sites and familiarity with site administrative controls; * Strong communication skills and proactive support for the manager. Benefits: * Medical insurance * Dental insurance * Meal allowance * Transportation allowance Work location: On-site

João Silva
Indeed · HR