Pastry Chef

**Description:** The employee will be responsible for ensuring the safety of people and property, controlling the entry and exit of customers and s

• Ensure safety of people and property
• Monitor internal agency movement
• Act according to protocols in emergencies

Assist the supervisor in preparing bread, rolls, and cakes; restocking products; and organizing the department. Salary: R$1\.800,00 \- R$2\.000,00 pe

• Health insurance
• Dental insurance
• Employee discount

Job Summary: Professional responsible for customer service, product presentation, counter organization, and quality control in a bakery. Key Highligh

• Customer service and support in a bakery
• Workplace organization and maintenance
• Product quality and expiry date control

**Job Opening: FINE PASTRY CHEF** **Employment Type:** CLT **Working Hours:** Morning shift, from 07:00 to 15:20 **Work Schedule:** **Rotating sche

• Create and decorate pastries
• Suggest new recipes
• Maintain a clean workspace

Job Summary: Assist the supervisor in preparing breads, rolls, and cakes; stocking products; and organizing the bakery production section. Key Highli

• Assistance in preparing breads, rolls, and cakes
• Stocking products and organizing the production section
• Opportunity to learn bakery production

We are looking for talented individuals with experience as a **Bakery Clerk.** **Requirements and qualifications:** Reside in Pedro Leopoldo \- MG o

• Health insurance
• Dental insurance
• Commuter assistance