AGRICULTURAL TRAINEE

Description

Job Summary: This position aims to train professionals to work in technical or managerial roles within mango and grape agricultural operations at Finoagro. Key Highlights: 1. Bachelor's degree in Agronomy or related fields 2. Monitoring of productive routines for mango and grape cultivation 3. Participation in training programs and continuous improvement Develop technical and operational competencies related to mango and grape cultivation, including monitoring of productive routines, crop management processes, and Finoagro's agricultural practices. This role aims to train professionals capable of assuming technical or managerial positions within agricultural operations in the future. **Mandatory Qualification:** * Completed or near-completion of a Bachelor's degree in Agronomy, Agricultural Engineering, or related fields. **Desired Knowledge:** * Basic understanding of agricultural management. * Fundamental knowledge of mango and/or grape cultivation. * Familiarity with field routines, irrigation, and pest/disease identification. * Proficiency in Microsoft Office for data recording and monitoring. **Main Responsibilities:** * Monitor daily field activities for mango and grape crops. * Execute and support routines related to irrigation, plant nutrition, pruning, cultural practices, and phytosanitary management. * Participate in agronomic analyses (soil, leaf, pests, diseases, and phenology). * Assist in implementing and maintaining Good Agricultural Practices (GAP) and certification requirements. * Support team leaders and supervisors in field operational activities. * Record information, monitor key performance indicators, and assist in operational controls. * Participate in internal training programs, capacity-building sessions, and rotations across specific areas of agricultural operations. * Support continuous improvement projects and process standardization. **Secondary Responsibilities (when applicable):** * Provide support during internal and external audits. * Participate in agronomic trials, internal studies, field experiments, and productivity assessments. * Monitor post-harvest activities and complementary processes, as required.