




Job Summary: We are seeking a professional to join our team, focused on optimizing production processes, ensuring bread quality, and conducting Good Manufacturing Practices (GMP) audits and training. Key Highlights: 1. Production process monitoring and optimization 2. Creation and updating of quality documentation 3. Conducting audits, training sessions, and physicochemical analyses We are expanding our team and therefore looking for individuals who share our mission of promoting consumer health by offering healthy and delicious bread! Didn’t find a position matching your profile? Don’t worry! You can still join our team! Register in our talent pool, and as soon as an opportunity better aligned with your background arises, we’ll contact you! **Responsibilities and Duties** * Monitor the production process with the aim of optimization; * Create and update documentation (SOPs, GMP manual, etc.); * Perform GMP checklists, audits, and training within the production process; * Conduct sensory and physicochemical analysis of bread (pH and moisture); * Carry out other duties related to this role and/or as assigned by the immediate supervisor. **Requirements and Qualifications** * Completed or ongoing undergraduate degree in Food Engineering or related fields; * Availability to work Monday through Saturday, from 8:00 AM to 4:20 PM. **Additional Information** Benefits Plan: * Meal Allowance; * Quarterly bonus (based on goal achievement); * Health Insurance; * Dental Plan; * Discount on purchases at Astro for personal consumption; * Gympass; * And more. Astral Pães is a bakery and specialty dough company with over 30 years of history. Learn a bit about our story. Here, we don’t just tell it—we create it!


