Shift hours: 7:10 PM to 4:30 AM 1 fixed day off per week + 1 Sunday off per month. Responsibilities: - Assist in food pre-preparation and preparation, following chefs' instructions; - Maintain kitchen organization and cleanliness, ensuring a safe and hygienic work environment; - Conduct inventory control, checking ingredient expiration dates and quality; - Participate in plating, following specifications and ensuring standardized presentation. Send resume to: elisacarolinabecker@gmail.com or WhatsApp 48 996373871 Job type: Full-time CLT Salary: R$3,000.00 – R$3,200.00 per month Experience: * Kitchen experience (preferred)