Description
Job Summary:
Kitchen Assistant to support the team in food preparation, ensuring organization, efficiency, and compliance with quality and hygiene standards in the restaurant.
Key Highlights:
1. Support in food preparation and pre-preparation
2. Focus on organization, efficiency, and adherence to standards
3. Teamwork in a high-volume environment
We are seeking a **Kitchen Assistant** to work at the restaurant of one of our attractions, supporting the team in food preparation while ensuring organization, efficiency, and compliance with quality and hygiene standards.
Responsibilities and Duties
* Assist in food pre-preparation and preparation as directed by the team;
* Clean, cut, and portion ingredients;
* Properly organize and store supplies;
* Maintain cleanliness and organization of the kitchen and utensils;
* Support inventory control and food shelf-life management;
* Assist in receiving and verifying goods;
* Comply with food hygiene and safety regulations;
* Support the team to ensure operational efficiency.
Requirements and Qualifications
* Completed high school education;
* Prior experience in this role is a plus;
* Basic knowledge of good food handling practices;
* Organization, efficiency, and proactivity;
* Ability to work effectively in a team;
* Availability to work on weekends and holidays;
* Ability to thrive in a high-customer-flow environment is a plus.
Employment Type: Full-time, Direct Hire (CLT)
Benefits:
* Medical assistance
* Partnerships and commercial discounts
* Meal allowance
* Food voucher
* Transportation allowance
Work Location: On-site