Job Summary: Experienced professional in grilling premium meats on the flat-top grill, responsible for setting up the table and assisting the head chef. Key Highlights: 1. Experience in grilling premium meats on the flat-top grill 2. Setting up the table in place within the department 3. Assisting the head chef **Occupation:** Out-of-home food service / Gastronomy R$ **Salary Expectation** R$ 2\.200,00 **Number of Positions** 1 **Working Hours** From 07:50 to 16:20 **Education Level** Incomplete Elementary School (1st Level) **City** Juiz de Fora \- MG * R$ **Salary Range** R$ 2\.200,00 * **Number of Positions** 1 * **Working Hours** From 07:50 to 16:20 * **Education Level** Incomplete Elementary School (1st Level) * **City** Juiz de Fora \- MG Applications for this opportunity are open until **04/30/2026** ### **Job Description** PROFESSIONAL FLAT-TOP GRILL COOK WITH EXPERIENCE IN GRILLING PREMIUM MEATS ON THE FLAT-TOP GRILL, ### **Prerequisites** THE PROFESSIONAL WILL BE RESPONSIBLE FOR SETTING UP THE TABLE IN PLACE WITHIN THE DEPARTMENT AND ASSISTING THE HEAD CHEF ### **Benefits** SALARY AMOUNT IS NET (NO DEDUCTIONS), I.E., R$ 2,100.00 CASH IN HAND\+ TRANSPORTATION ALLOWANCE (VT)\+ MEALS PROVIDED ON SITE Applications for this opportunity are open until **04/30/2026** #### **About the Company** ESTABLISHED COMPANY IN THE FOOD SERVICE INDUSTRY, SPECIALIZING IN BUFFET SERVICES FOR CORPORATE EVENTS, PARTIES, AND CELEBRATIONS, LOCATED IN THE SALVATERRA NEIGHBORHOOD #### **Location** *Alameda Salvaterra, 100 • AT THE ENTRANCE OF SUPREMA • Salvaterra • 36\.033\-003 • Juiz de Fora \- MG*
João Silva
Indeed · HR
João Silva
Indeed · HR
