Description
Job Summary:
Responsible for meal preparation, workplace organization, inventory control, and dishwashing, requiring agility and teamwork.
Key Highlights:
1. Preparation of snacks and lunches
2. Organization and maintenance of the workplace
3. Teamwork and punctuality
**Occupation:** Kitchen Assistant
R$
**Salary Expectation**
R$ 1\.700,00
**Number of Positions**
1
**Working Hours**
From 10:30 AM to 8:30 PM
**Education Level**
Completed High School (2nd Degree)
**City**
Juiz de Fora \- MG
* R$
**Salary Range**
R$ 1\.700,00
* **Number of Positions**
1
* **Working Hours**
From 10:30 AM to 8:30 PM
* **Education Level**
Completed High School (2nd Degree)
* **City**
Juiz de Fora \- MG
Applications for this opportunity are accepted until **03/10/2026**
### **Job Description**
Snack preparation; lunch preparation; organization; workplace maintenance; inventory counting and control; dishwashing.
### **Prerequisites**
Interpersonal skills; courtesy; agility; punctuality; ability to learn quickly; completed high school; teamwork
### **Benefits**
Starting salary: R$ 1,700.00 \+ \- R$ 700 commission; transportation allowance; lunch; snack
### **Notes**
Send resume to 98846\-9804 (ask for Amanda)
Applications for this opportunity are accepted until **03/10/2026**
#### **About the Company**
#### **Location**
*Av. Presidente Juscelino Kubitschek, 900 • Booth 01 • Francisco Bernardino • 36\.083\-750 • Juiz de Fora \- MG*