




Job Summary: Kitchen Assistant to assist in food preparation, kitchen organization, maintenance of hygiene and food safety, and inventory control, collaborating with the team. Key Highlights: 1. Assist in food preparation and kitchen organization 2. Maintain hygiene and food safety in the workplace 3. Teamwork and proactivity are essential **Kitchen Assistant** ======================= **Responsibilities:** ---------------------- * Assist in food preparation following the chef's instructions; * Restock food items on the serving ramp; * Organize the kitchen and used utensils; * Maintain hygiene and food safety in the workplace; * Assist in inventory control of food and supplies; * Collaborate with the team in carrying out daily tasks; * And other duties relevant to the area. **Requirements:** --------------- * Prior experience is a plus; * Completed high school education; * Ability to work in a team and be proactive; * Commitment to food quality and safety; * Availability to work flexible hours as required, including weekends and holidays, rotating shift schedule. **Benefits:** --------------- * Market-competitive salary \+ On-site cafeteria, TotalPass, meal voucher, dental plan, life insurance * Transportation allowance


