Description
**Villa Borghese** and **Enoteca Decanter** are bringing their nearly 30-year tradition to **Riviera de São Lourenço**! This is a project that unites gastronomic excellence, innovation, and harmonization with fine wines.
We are seeking a disciplined and agile **Kitchen Assistant** to provide essential support to our new kitchen. This professional will form the foundation of our operation, ensuring that pre\-preparation and organization run smoothly.
Your role is to operate at the kitchen's foundation, enabling chefs to focus on finishing dishes of excellence.
**Responsibilities:**
* Perform cutting, portioning, and pre\-preparation of ingredients.
* Keep the workstation, utensils, and equipment clean and organized.
* Stock chefs' workstations and organize storage areas.
* Strictly follow all kitchen safety and food hygiene instructions and regulations.
**Requirements**
* Be agile, proactive, and maintain rigorous discipline regarding hygiene and organization.
* Show interest in kitchen routines and a desire to develop, providing fundamental support to the team.
* Be prepared to work at a fast pace and under supervision in a professional kitchen environment.
* Have flexible availability for rotating shifts, including weekends and peak season.
**Join the expansion of a brand that combines history, excellence, and passion for enogastronomy.**
**If you value kitchen discipline and wish to begin or accelerate your career within an excellence-driven operation in Riviera de São Lourenço – Bertioga/SP, please submit your resume.**
**We look forward to your application to enrich our team with your enthusiasm!**
Minimum Education: High School (Secondary Education)
* Dental Plan
* Transportation Allowance
* Health Insurance
* On\-site Meals
* Commission