Bakery Assistant

Description

Job Summary: Bakery assistant position at a high-end bakery, focused on high-volume production of bread and dough, ensuring workplace organization and hygiene. Key Highlights: 1. Proven experience in baking 2. Large-scale production of bread from scratch 3. Teamwork and attention to hygiene A high-end bakery and confectionery located in Icaraí – Niterói is hiring: **Job Description / Responsibilities:** ▪ Assist in high-volume production of bread and dough ▪ Prepare, weigh, and organize ingredients ▪ Support all stages of the baking process ▪ Maintain a clean and organized workplace ▪ Follow safety regulations and good manufacturing practices **Preferred Education and Experience:** Proven experience in baking Agility and stamina for intensive production routines Responsibility, punctuality, and teamwork Attention to hygiene and quality standards **Work Modality:** On-site **Neighborhood:** Icaraí / Niterói **Working Hours:** Monday to Friday, 09:00–17:20, and Saturday, 09:00–17:20 (with a 1-hour lunch break) **Additional Information:** It is essential to know how to make bread from scratch (mixing, kneading, fermentation, shaping, and baking), considering continuous production for large-scale resale. 08:00–16:20 (training) \| 09:00–17:20 (after training) Employment Type: Full-time, CLT permanent contract Compensation: R$1\.685,00 \- R$1\.790,44 per month Benefits: * Transportation allowance Selection Question(s): * Do you live in Niterói? * Do you have experience producing dough from scratch? Work Location: On-site