BAKER - Copacabana

Description

Job Summary: A restaurant in Copacabana is seeking a baker to prepare bread, sweet rolls, and other bakery products; prior experience and completion of elementary education are required. Key Highlights: 1. Experience in baking bread and bakery products 2. Opportunity to work in a bakery-focused restaurant 3. Working in an environment that values affinity with baking The restaurant is seeking a Baker professional in Rio de Janeiro (Copacabana). **Responsibilities:** Prepare bread. Prepare sweet rolls and bakery products. Assist in producing other bakery items. Previous roles such as Pastry Chef, Assistant Baker, Bakery Chef, or Oven Operator may indicate affinity with some of the duties associated with this position. Completion of elementary education required. Prior experience required. **Compensation and Benefits:** * Salary: BRL 2,111.00 * Performance-based bonus * On-site meal * Transportation allowance **Additional Information:** * Employment type: Permanent \- On-site. * Schedule: Full-time * Work schedule: Rotating 6×1 shift.