PRODUCTION SUPERVISOR

Description

Job Summary: A professional responsible for supervising assembly and service production, ensuring quality, adherence to deadlines, team management, and process optimization. Key Highlights: 1. Focus on quality and timeliness in service production. 2. Team management and productivity optimization. 3. Waste control and cost analysis. **Job Description:** Oversee service assembly and production, ensuring quality, compliance with assembly procedures, and on-time delivery according to the flight's KRT schedule. * Employee management, shift scheduling, and time bank control. * Responsible for controlling and executing processes under their supervision, ensuring maximum productivity, compliance with quality standards, and customer satisfaction. * Plan food weights and measurements to prevent waste. * Airline checklists. * Monitor execution of VPS (Visual Performance Standards) for the production department together with the area supervisor to ensure departmental objectives are met. * Monitor overtime and regular working hours according to daily requirements. * Control daily operations of departments under their responsibility, guaranteeing high standards of customer satisfaction, HACCP, and occupational safety. * Perform tasks related to food cost analysis. * Identify improvement opportunities regarding waste within their department. **Requirements:** Bachelor's degree in Production Engineering or Food Technology Experience in food production Team management skills