Assistant Kitchen Manager

Description

Job Summary: Assist the Executive Chef in kitchen management and operations, ensuring excellence in dish production, team organization, and resource optimization. Key Highlights: 1. Leadership that inspires and engages people 2. Attention to detail and respectful communication 3. Flexibility, cooperation, and results-oriented focus Have you ever considered joining a company whose purpose is to make people happy? Join the Tauá João Pessoa team! Position Available in João Pessoa (PB): Assistant Kitchen Manager Assist the Executive Chef in managing and operating the kitchen, ensuring excellence in dish production, team organization, and optimization of kitchen resources according to predefined standards; lead the operational team and coordinate task distribution and resource allocation required to achieve results, following guidelines established by immediate leadership. Requirements: * Proven experience * Inspirational leadership * Attention to detail * Respectful communication * Flexibility and cooperation * Human-centered mindset — People who care for people * Results-oriented focus * Developing and engaging people * Awareness for a better world *If you have contagious energy, always wear a smile, and radiate charisma… we want to meet you!* Check out some of our benefits: ✔ Health insurance ✔ Dental insurance ✔ Profit Sharing Plan (PLR) ✔ Beach house for family leisure ✔ Birthday day off ✔ Full meals provided at the resort ✔ Chartered transportation ✔ Corporate university ✔ Career and position plan ✔ And much more! How to apply? Send your resume to \*fernanda.moraes@taua.com.br\*, with the subject line: \*Assistant Kitchen Manager\* \* Don’t miss this chance to grow with us!\* We’re excited to meet you! Good luck! Employment type: Full-time CLT Salary: R$3\.000,00 \- R$4\.500,00 per month Benefits: * Medical assistance * Dental assistance * Free parking * Profit sharing Experience: * People management? (Mandatory) Work location: On-site