Kitchen Assistant

Description

Job Summary: A professional responsible for assisting in food preparation and service, maintaining a clean and organized pantry, and restocking necessary items, with a focus on hygiene and organization. Key Highlights: 1. Prepare and serve meals and snacks 2. Keep the pantry clean and organized 3. Basic knowledge of food hygiene and safety **Kitchen Assistant** =========== **Responsibilities:** ---------------------- * Assist in food portioning; * Prepare and serve meals and snacks. * Keep the pantry clean and organized. * Wash and dry used dishes. * Restock items required for pantry operations. **Requirements:** --------------- * Prior experience as a hospital kitchen assistant. * Ability to read maps. * Capacity to maintain workplace organization and cleanliness. * Basic knowledge of food hygiene and safety. * Good communication and interpersonal skills.