




Job Summary: Join a bakery that values creativity, attention to detail, and teamwork—supporting daily production and delighting customers. Key Highlights: 1. Assist in the production and preparation of sweets, doughs, fillings, and toppings. 2. Contribute ideas for new products and improvements. 3. Teamwork in a dynamic environment. Do you love the world of sweets? This is your chance to grow in a pastry shop that values creativity, attention to detail, and teamwork. We are an expanding pastry department, recognized for artisanal quality and welcoming customer service. We seek someone with passion in their eyes to support our daily production and enchant customers with flawless products. * Assist in sweet production. * Help prepare doughs, fillings, and toppings. * Organize and sanitize utensils, work surfaces, and equipment. * Label, store, and restock products according to instructions. * Follow quality, presentation, and food safety standards. * Contribute ideas for new products and improvements. Requirements: **Mandatory Requirements:** * Prior experience in kitchens, bakeries, or pastry shops (even basic). * Availability to work rotating shifts, including weekends/holidays. * Organization, attention to detail, and hygiene awareness. * Ability to follow recipes, standards, and team instructions. * Ability to work effectively in a dynamic team environment. **Preferred Qualifications:** * Specific experience as a pastry assistant or baker. * Formal training in gastronomy, baking, or pastry arts. * Basic knowledge of good food handling practices. * Interest in professional development within this field.


