Description
Job Summary:
Professional to assemble dishes, organize the kitchen station and kitchen area, manage inventory, and handle requisitions within a solid team.
Key Highlights:
1. Growth opportunity at a prestigious hotel
2. Focus on quality and customer service
3. Integration into an engaged and committed team
Salary: BRL 2426.50 \+ tips
Meal allowance: BRL 400.00 \+ Full medical coverage paid by the company (only co-payment borne by the employee) \+ Full dental coverage paid by the company
Hotel Try by Wyndham is a benchmark for quality accommodation and service. We are seeking professionals who wish to grow with us and are committed to joining a strong team that truly embraces our mission.
**Prerequisites:**
* Interpersonal skills;
* Proactivity;
* Commitment to quality standards and presentation;
* Agility;
* Organization;
* Prior experience in this role;
* Knowledge of food preparation and kitchen best practices;
* Organization, agility, and commitment;
* Flexible availability.
**Responsibilities:**
* Dish assembly
* Kitchen station organization
* Kitchen cleaning and organization
* Inventory control
* Requisitions
* All duties related to this position
Employment type: Permanent CLT contract
Compensation: Starting from BRL 2\.426,50 per month
Benefits:
* Medical assistance
* Dental assistance
* Life insurance
* Meal allowance
* Transportation allowance
Experience:
* Kitchen experience (Mandatory)
* Kitchen (Mandatory)