Cold Room Operator

Description

Job Summary: A professional responsible for receiving, handling, and storing perishable products, monitoring their conditions, and ensuring the organization and hygiene of the facility. Key Highlights: 1. Handling and storage of perishable products 2. Monitoring of temperature, humidity, and expiration dates 3. Maintaining organization and hygiene of the environment Receive, load, unload, and store perishable products. Monitor temperature, humidity, dwell time, and expiration dates of products. Maintain organization of cold rooms and local hygiene. Operate refrigeration equipment and report maintenance needs. Job Type: Full-time, Direct Hire (CLT) Compensation: R$2.000,00 \- R$2.112,00 per month Benefits: * Medical assistance * Dental assistance * Meal allowance * Transportation allowance Work Location: On-site