Baker - Villa Lobos

Description

Job Summary: Responsible for the production and handling of bakery products, ensuring standardization, quality, and departmental organization, as well as assisting customers with sales. Key Highlights: 1. Production and handling of bakery products with standardization and quality. 2. Organization and hygiene of the department, following company standards and sanitary regulations. 3. Assisting in sales and courteously guiding customers. Description: * Completed elementary education; * Bakery experience is a plus; * Must be over 18 years old, with no upper age limit. * Produce and handle bakery products according to technical specifications, ensuring standardization and quality; * Understand preparation characteristics of each product in the line and follow the established production sequence; * Continuously replenish the department, maintaining organized and attractive product displays; * Execute Standard Operating Procedures (SOPs) and complete required records; * Assist in product sales by guiding customers on available options and offering suggestions courteously and attentively; * Ensure departmental organization, cleanliness, and hygiene, adhering to company standards and sanitary regulations; * Display all in-line products with labels in the sales area; * Monitor inventory levels. 2512160202201867809