Kitchen Assistant

Description

Job Summary: A gastronomy opportunity to assist in food preparation and organization while maintaining food hygiene and safety. Key Highlights: 1. Handle preparation and hygiene of various foods 2. Assist in dish preparation and keep the kitchen organized 3. Follow food hygiene and safety regulations **Occupation:** Out-of-home dining/Gastronomy R$ **Salary Expectation** Not specified **Number of vacancies** 2 **Working hours** Not specified **Education level** Incomplete elementary school (1st level) **City** Juiz de Fora \- MG * R$ **Salary range** Not specified * **Number of vacancies** 2 * **Working hours** Not specified * **Education level** Incomplete elementary school (1st level) * **City** Juiz de Fora \- MG Applications for this opportunity are open until **03/26/2026** ### **Job Description** Main responsibilities: • Clean, cut, and prepare food items (vegetables, meats, fruits, etc.) • Assist in dish preparation according to instructions from the chef/cook • Wash kitchen utensils, dishes, and equipment • Maintain kitchen cleanliness and organization • Monitor food expiration dates and ensure proper storage • Restock ingredients and supplies as needed • Follow food hygiene and safety regulations ### **Benefits** Monthly sharing of waiter service fees. ### **Notes** Working hours: Tuesday to Friday, 5:00 PM to 12:00 AM; Saturday, 10:00 AM to 12:00 AM; Sunday, 10:00 AM to 8:00 PM\. Applications for this opportunity are open until **03/26/2026** #### **About the company** #### **Location** *Rua José Lourenço, 1262 • São Pedro • 36\.036\-230 • Juiz de Fora \- MG*