BAKERY ATTENDANT

**Description and Responsibilities:** **Working Hours:** 9:00 AM to 7:00 PM with a 2-hour lunch break **Level:** Not specified **Employment T

• Salary plus meal allowance
• Bonus based on targets achieved
• Good team relationship

A bread baking course will be an advantage Job type: Full-time CLT Work location: On-site

• Bread baking course is a plus
• Permanent position
• In-person work location

Job Summary: The professional will prepare, bake, and organize bakery products; sanitize the work area; manage inventory; assist in product display; a

• Bakery experience, cakes, desserts, and natural sandwiches
• Organization, attention to detail, and proactivity
• Teamwork and food safety assurance

**Bakery Sales Promoter** Technical bakery production combined with commercial display, baking, shaping breads, and organizing the point of sale to in

• Production of bread and pastries
• Inventory management
• Merchandising and product display

Job Summary: Responsible for customer service, product sales and packaging, maintaining a clean, organized environment and attractive product displays

• Customer service and sales of bakery products.
• Workplace organization and hygiene.
• Customer guidance and brand representation.

**Job Description and Responsibilities:** **Working Hours:** From 1:40 PM to 10:00 PM, with a 1-hour break **Level:** Not Specified **Employm

• Efficient customer service
• Organize and restock bakery products
• Participate in training sessions