Job Summary: Responsible for preparing dough, applying sauces, distributing toppings, and inspecting food quality in accordance with hygiene standards. Key Highlights: 1. Dough preparation and application of sauces and toppings 2. Food quality inspection and hygiene standards 3. Inclusive position for Persons with Disabilities (PwD) **Prerequisites:** * Completed high school education; * Prior experience in this role is desirable. **Responsibilities:** * Prepare dough, uniformly apply sauces, and distribute toppings according to recipes or customers' customized orders; * Inspect food quality, adhering to technical hygiene and safety standards; * Perform other duties relevant to the role. **We are all different, and it is through our differences that we continue learning. Therefore, all our positions are open to Persons with Disabilities (PwD).** Employment Type: Permanent CLT Compensation: R$1.621,00 - R$1.977,87 per month Benefits: * Meal allowance * Transportation allowance Work Location: On-site
João Silva
Indeed · HR
João Silva
Indeed · HR
