




Job Summary: Assist in various culinary tasks, including ingredient preparation, kitchen organization, utensil washing, dish assembly, and inventory control, ensuring hygiene and food safety. Key Highlights: 1. Support in various culinary tasks 2. Preparation of ingredients and dish assembly 3. Maintenance of hygiene and food safety Provide support for various tasks in a culinary environment, such as ingredient preparation (washing, peeling, and cutting), kitchen organization and cleaning, utensil washing, dish assembly, assistance during cooking, inventory control, and maintenance of hygiene and food safety standards. Employment Type: Full-time CLT Compensation: R$1.600,00 - R$1.850,00 per month Benefits: * Medical assistance * Dental assistance * Life insurance * Transportation allowance


