Description
Job Summary:
Bar is hiring a cook to work in a bar kitchen, focusing on appetizers and dishes, seeking professional growth and proactivity.
Key Highlights:
1. Opportunity for professional growth
2. Dish and portion creation
3. Work environment that values good interpersonal relationships and proactivity
Bar located in the Floresta neighborhood is hiring a cook who wishes to advance professionally, to work on a 6-days-on/1-day-off schedule during night shifts (4:00 PM to 12:00 AM). Menu includes appetizers and dishes.
\-Salary (R$ 2\.612,54\) \+ tip percentage (variable) \+ meal allowance of R$ 300.00 \+ transportation allowance \+ meals provided on-site \+ other benefits.
Prior experience in bar kitchens, dish and portion creation, attendance reliability, good rapport with colleagues, punctuality, proactivity, hygiene, and team scheduling are essential.
Employment Type: Full-time CLT
Compensation: Starting at R$2\.612,54 per month
Benefits:
* Medical assistance
* Dental assistance
* Life insurance
* Meal allowance
* Transportation allowance
Experience:
* Kitchen experience (Mandatory)
Work Location: On-site