Intern

Description

Job Summary: This internship offers an opportunity to work in factory and logistics routines, focusing on organization, efficiency, and hands-on learning in high-protein ice cream production. Key Highlights: 1. Support in ice cream production and department organization 2. Direct contact with the founder and hands-on management learning 3. Opportunity for growth in operations and healthy food areas Location: Belo Horizonte – MG Type: On-site **About Sorfit** Sorfit, Fit\&Pro’s ice cream line, combines flavor and nutrition with high protein content, zero sugar, and low calories. We are expanding our production and seeking an intern to work directly in factory and logistics operations, focusing on organization, efficiency, and practical learning. **Main Responsibilities** (always under supervision) Support ice cream production (syrup preparation, filling, cleaning, and department organization); Request quotations for raw materials and packaging from suppliers; Monitor and update inventory of empty containers, raw materials, and finished products; Pick products for shipments and tastings; Count and verify products returned from tastings and sales points; Assist in scheduling tastings and sales events. **Requirements** Currently enrolled in Food Engineering, Production Engineering, or Nutrition; Organized and detail-oriented; Basic spreadsheet knowledge (Google Sheets); Strong communication skills and eagerness to learn. **Preferred Qualifications** Prior experience (even informal) in production, industrial kitchens, or logistics; Interest in healthy products and the fitness industry; **What We Offer** A relaxed and collaborative environment; Direct contact with the founder and hands-on learning in management and production; Opportunity for growth in operations and healthy food areas; Position Type: Internship Contract Duration: 6 months Compensation: R$1\.000,00 \- R$1\.300,00 per month Benefits: * Life insurance * Transportation allowance