




Job Summary: Kitchen Assistant with experience in ingredient preparation, cleaning and organization, and team collaboration, committed to continuous improvement. Key Highlights: 1. Experience in kitchen operations and teamwork 2. Focus on hygiene, organization, and food preparation 3. Willingness to learn and adapt Description: Apply quickly via email: Requirements and Qualifications: Minimum 1 year of experience. Desirable: * Prior kitchen experience * Ability to work effectively in a team * Basic knowledge of food hygiene and safety * Good communication and organizational skills * Willingness to learn and adapt Responsibilities and Duties: * Prepare ingredients according to the chef's instructions. * Clean and organize the kitchen and utensils. * Assist in plating and presentation of dishes. * Monitor food and supply inventory. * Assist in developing the daily menu. * Proper disposal of food waste. * Assist in operating kitchen equipment. * Collaborate with the team to ensure efficiency. * Participate in food safety training sessions. * Maintain kitchen hygiene and cleanliness standards. Benefits: Transportation allowance, Full lunch Work Schedule: Monday to Saturday Knowledge: Education: Completed technical high school Behavioral Skills: Assistance, Interpersonal skills 2512130202201745211


