**Restaurant \& Supermarket Barcellos is seeking a pastry chef to work at our store located at RS 040, No. 21285 \- Parada 97 \- Morro Grande.** * Prepare and produce cakes, sweets, and desserts according to customer orders. * Keep the pastry area clean and organized. * Conduct recipe testing and innovation. * Collaborate with the sales team to promote products. **Requirements** * Experience in pastry making. * Knowledge of cake decoration techniques. * Ability to work as part of a team. * Skill in managing deadlines and quantities. **Benefits** * Regular business hours. * Access to professional development training. * A welcoming work environment. The pastry chef will have the opportunity to develop their skills and contribute to customer satisfaction at Barcellos Supermarkets. Minimum Education: Elementary School (1st level)
João Silva
Indeed · HR
João Silva
Indeed · HR
