




Job Summary: Assist in the production of bread and other bakery products, maintain organization, help with inventory control, and collaborate with the team. Key Highlights: 1. Assisting in the production of bread and bakery products 2. Collaborating with the team in customer service 3. Maintaining workplace organization and cleanliness **Job Description: Bakery Assistant** ========================================== **Responsibilities:** ---------------------- * Assist in the production of bread and other bakery products. * Maintain organization and cleanliness of the workplace. * Help monitor ingredient inventory. * Collaborate with the team in serving customers. * Follow food safety and hygiene regulations. **Requirements:** --------------- * Prior experience in bakeries or similar settings. * Basic knowledge of baking and pastry techniques. * Ability to work effectively in a team. * Attention to detail and organizational skills. **Work Schedule:** ------------ * 44 hours per week. * Flexible availability.


