




Job Summary: Assist in the production of bread and other bakery products, maintaining organization, helping with inventory control, and supporting customer service. Key Highlights: 1. Prior experience in bakeries or similar areas. 2. Basic knowledge of baking and pastry techniques. 3. Ability to work in a team and attention to detail. **Job Description: Bakery Assistant** ========================================== **Responsibilities:** ---------------------- * Assist in the production of bread and other bakery products. * Maintain workplace organization and cleanliness. * Help manage ingredient inventory. * Collaborate with the team in customer service. * Follow food safety and hygiene regulations. **Requirements:** --------------- * Prior experience in bakeries or similar areas. * Basic knowledge of baking and pastry techniques. * Ability to work in a team. * Attention to detail and organizational skills. **Work Schedule:** ------------ * 44 hours per week. * Flexible availability.


