Grill Cook

Description

Job Summary: Professional responsible for preparing hamburgers and assembling sandwiches, with a focus on organization, cleanliness, and efficiency, adhering to good hygiene practices and working collaboratively in a team. Key Highlights: 1. Teamwork focused on agility and quality 2. Maintain organization, cleanliness, and agility 3. Follow good hygiene and food handling practices **Responsibilities**: Prepare hamburgers and other grill items according to house standards Assist in sandwich assembly Maintain organization, cleanliness, and efficiency in the workplace Follow good hygiene and food handling practices Work collaboratively in a team with a focus on agility and quality **Working hours: 4:30 PM to 12:30 AM, with a 25-minute break, Monday through Sunday, one day off per week and one Sunday off per month.** **Benefits**: Opportunity for growth Starting salary of R$2200.00 Meal allowance of R$300.00 Attendance bonus of 5% Transportation voucher Performance bonus Incentive after probation period Job Type: Part-time, Direct Hire (CLT) Compensation: R$2.500,00 - R$2.800,00 per month Benefits: * Profit-sharing * Meal allowance * Transportation voucher Selection Question(s): * MUST RESIDE IN MARINGÁ OR HAVE OWN MEANS OF TRANSPORTATION Work Location: On-site