Description
Job Summary:
A professional responsible for preparing beverages, serving customers, organizing the bar, and ensuring quality standards.
Key Highlights:
1. Proven experience in preparing drinks and serving the public.
2. Efficiency, organization, and professional demeanor.
3. Direct communication and customer service at the bar counter.
\***Main Responsibilities**\*
Prepare drinks, cocktails, and other beverages according to house standards;
Provide direct customer service at the bar counter;
Organize and maintain a clean and well-stocked bar;
Monitor inventory and assist with cash register closing when required;
Ensure adherence to good practices and quality standards;
\***Requirements**\*
Proven experience in this role;
Efficiency, organization, and professional demeanor;
Strong communication skills and customer service orientation;
Availability to work evening shifts;
\***Work Schedule**\*
Hours: 6:00 PM to 1:00 AM
Shift Pattern: 6 days on, 1 day off (Tuesday to Sunday)
Days off in accordance with labor legislation, respecting legal requirements for Sundays.
Compensation: R$1\.980,00 \- R$2\.300,00 per month
Benefits:
* Meal allowance
* Transportation allowance
Work Location: On-site