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The main responsibilities will involve managing daily operations and overseeing contracted service providers:\n\n\n* Managing and planning maintenance and upkeep of facilities;\n* Managing infrastructure and assets (general furniture);\n* Coordinating effectiveness of services such as air conditioning and water purifiers;\n* Planning and monitoring layout management and internal renovations;\n* Supervising dispatch, messenger, and internal mail activities;\n* Controlling and scheduling pest control processes;\n* Administering and monitoring Facilities systems: ticket management, maintenance control, and tracking operational teams’ routines;\n* Ensuring service delivery complies with established SLAs, guaranteeing appropriate working conditions and an excellent experience for employees.\n\nAbout you\n* Bachelor’s degree in Administration, Engineering, or related fields;\n* Solid experience in corporate Facilities management, especially focused on planning and building maintenance management;\n* Intermediate proficiency in Microsoft Office Suite;\n* Familiarity with Facilities management systems for ticketing and control;\n* Availability to work at our São Paulo office located on Avenida Paulista.\n\nAbout us\n\nAt Danone, we are committed to bringing health and nutrition to as many people as possible. 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Your main responsibilities will involve supporting, planning, and executing events in collaboration with Retail Associations:\n\n \n\n* Support internal sponsorship processes and communications with Retail Associations;\n* Manage event timelines, schedules, and stakeholders/participants;\n* Be available to attend on-site pre-event setup stages when necessary;\n* Interface with agencies, suppliers, and internal teams;\n* Assist in managing expenses and finances related to Retail Associations’ events within the Business Intelligence & Shopper area.\n\nAbout you\n* Expected graduation between January 2027 and December 2028;\n* Currently enrolled in one of the following fields: Marketing, Public Relations, Business Administration, or Communications;\n* Basic Excel skills;\n* Basic PowerPoint skills;\n* Basic English proficiency preferred.\n\nAbout us\n\nAt Danone, we are committed to bringing health and nutrition to as many people as possible. 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Location:
Aruja
Category:
Dietitians

Indeed
Chef de cocina - vacante afirmativa para personas con discapacidad
Descripción:
* Educación secundaria completa;
* Preparar los alimentos conforme a la ficha técnica de las preparaciones y al programa del departamento, garantizando la calidad del producto final.
* Medir y registrar la temperatura de los alimentos y los equipos, según el programa del departamento.
* Recolectar muestras de los alimentos preparados según el programa, la fecha y los horarios establecidos por el departamento.
* Evaluar las variables relacionadas con el sabor, el aroma, el color y la textura de los alimentos durante su preparación y conservación, garantizando la calidad de las comidas ofrecidas a empleados y pacientes.
* Verificar y registrar la fecha de vencimiento de los productos almacenados, realizando el conteo de los materiales almacenables según el programa del departamento.
* Asistir en la solicitud de los materiales necesarios para la preparación de los alimentos, garantizando el abastecimiento y la disponibilidad de materiales e insumos para las rutinas diarias.
* Comunicar y desechar alimentos considerados no aptos para el consumo y/o materiales que puedan afectar la calidad del producto final.
* Colaborar con el nutricionista en la selección de los alimentos para la preparación de las comidas diarias, así como en la elaboración de recetas culinarias, ofreciendo sugerencias y realizando la preparación de los alimentos.
* Asistir en la planificación operacional del menú, de acuerdo con las especificaciones técnicas de nutrición y los procedimientos estándar de la unidad.
2512310202491852212

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil
Negotiable Salary

Indeed
Cocinero (temporal)
Descripción:
Imprescindible:
* Educación secundaria completa;
Deseable:
* De 1 a 2 años de experiencia en actividades relacionadas.
* Organización y verificación de bandejas, dietas y mostrador, siguiendo los estándares establecidos.
* Actividades de porcionamiento y distribución de las dietas de los pacientes, acompañantes y colaboradores en carritos térmicos, así como la higienización, organización y responsabilidad de garantizar alimentos seguros, protegiendo, de esta forma, la salud de los pacientes, acompañantes, colaboradores y clientes externos.
* Realizar el mise en place, es decir, preparar y colocar en orden los platos y cubiertos para la ejecución del armado de bandejas, según el público objetivo.
* Durante la distribución, confirmar los datos del paciente al momento de entregar la dieta, de acuerdo con las normas, procedimientos y rutinas institucionales establecidas.
* Durante la distribución, servir y recoger las bandejas de comidas de los pacientes y acompañantes, conforme a la rutina institucional establecida.
* Observar la alimentación de los pacientes tras recoger las bandejas y comunicar al nutricionista cuando el paciente presente baja aceptabilidad de la alimentación servida.
* Realizar la higienización, almacenamiento y conservación de alimentos, utensilios y equipos, con miras a la seguridad alimentaria de acuerdo con normas y procedimientos.
* Registrar todas las acciones realizadas de limpieza, temperatura, higiene, conservación y almacenamiento conforme a normas, procedimientos y rutinas institucionales establecidas.
* Recolección, almacenamiento y registro de muestras de alimentos, de acuerdo con normas y procedimientos para garantizar el control de calidad.
* Conteo y control de vajilla, cubiertos y materiales, identificando pérdidas para reposición.
* Manipular los equipos de cocina, de acuerdo con las rutinas establecidas.
* Participar en el briefing diario para garantizar la calidad y seguridad de la atención al público interno y externo.
2512310202491939113

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil
Negotiable Salary

Indeed
Store Leader - Vila Nova Conceição/SP
Join our team and help create the world’s most beloved doughnuts!!!
We arrived in Brazil in 2025 and, since then, have steadily won the hearts of Brazilians. Now, you can be part of this story!
If you enjoy working in a dynamic environment and are passionate about doughnuts, this opportunity is perfect for you!
Responsibilities:
* Lead the team to deliver flawless service to customers;
* Serve and delight customers, ensuring a memorable experience;
* Assist in product presentation, guaranteeing an outstanding experience;
* Maintain a clean workplace, adhering to food safety standards;
* Collaborate as a team so every customer takes home the best of Krispy Kreme.
What we offer:
* The chance to be part of Krispy Kreme’s story in Brazil!
* A collaborative environment where you can grow and develop alongside us.
* Ongoing training to enhance your skills.
* Fresh and delicious products every day!
Benefits:
* Meal Allowance R$ 874.64/month
* Bradesco Health Insurance
* Bradesco Dental Insurance
* Wellhub (Gympass)
* Oriente\-me (Free access to psychologists and nutritionists)
* Variable Compensation
If you’re a committed individual with a team spirit and ready to dive into this sweet universe, come help us spread sweetness across Brazil!
Minimum Education: High School Diploma (Secondary Education)
* Transportation Allowance
* Health Insurance
* Meal Allowance

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil
Negotiable Salary

Indeed
Auxiliar de Comedor
Descripción:
* Educación superior completa;
Experiencia comprobada en el área de 6 meses.
*
* Controlar la distribución de las comidas, conforme al mapa de dietas definido por médicos y/o nutricionistas, realizando la reposición de los platos y de los utensilios;
* Organizar y limpiar el área de distribución de alimentos;
* Mantener el orden y la higiene del ambiente, de los utensilios y de los alimentos;
* Recoger y lavar vajilla y utensilios;
* Colocar y distribuir los utensilios utilizados para las comidas;
* Realizar la recolección de muestras de alimentos separándolas para análisis, conforme lo dispuesto en la legislación;
* Preparar y distribuir cafés, jugos, entre otros;
* Recibir, verificar y almacenar adecuadamente alimentos, bebidas, insumos y utensilios que se utilizarán en el servicio, velando por su conservación;
* Velar por el almacenamiento y la conservación de los alimentos;
* Notificar a la supervisión inmediata sobre las irregularidades que afecten el buen funcionamiento del servicio;
* Utilizar los equipos de protección individual conforme a lo establecido en las normas internas;
* Velar por el correcto funcionamiento de las máquinas de bebidas calientes, realizando la limpieza y el abastecimiento diarios, notificando a la supervisión inmediata en caso de necesitar mantenimiento externo;
* Controlar el inventario de los insumos relacionados con el abastecimiento y funcionamiento de las máquinas de bebidas calientes;
* Controlar el inventario de los insumos, alimentos y bebidas;
* Controlar la fecha de vencimiento de los insumos, alimentos y bebidas;
* Cumplir todos los principios y criterios de conducta contenidos en el Manual de Conformidad Administrativa – Políticas y Principios de Integridad de SPDM;
* Ejecutar las atribuciones determinadas por la Institución respecto a las prácticas a adoptar en relación con la protección de datos personales – LGPD;
* Realizar las actividades del área/sector, siguiendo las indicaciones del gestor inmediato y las normalizaciones de la Institución.
2512280202491833895

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil
Negotiable Salary
Indeed
Dietitian - CHMSA
**Description:**
Responsibilities of the Opportunity
Actively supervise the performance of operational staff activities to ensure food hygiene and sanitation control and quality service delivery. Actively participate in menu planning, including food quantities and flavors. Review patients’ medical dietary prescriptions and develop appropriate menus. Develop training and refresher programs for staff members. Collaborate with teaching and research activities. Plan events.
Requirements
Diploma duly registered upon completion of an undergraduate degree program in Nutrition, and registration with the Regional Council of Nutritionists (CRN).
2512270202491538828

R. Kowarick, 336 - Jardim Bela Vista, Santo André - SP, 09040-290, Brazil
Negotiable Salary

Indeed
Assistant of F&B
Paulista Reserve is growing and hiring!
We are opening our Restaurant at Simba Safari and want you on our team.
Position: Assistant of F&B (Food and Beverage)
Main Responsibilities:
* Customer service: greet customers in a friendly and helpful manner;
* Assist customers in selecting products, answering questions and providing information about available items;
* Perform final cleaning, preparing it for the next workday;
* Operate the cash register (register items, collect payments, give change, use card machines, verify cash drawer balance, open the register, and close the register);
Requirements:
* Experience in customer service;
* Prior experience in F&B will be an advantage;
* Experience in sales;
* Good communication skills.
Salary to be negotiated
CLT employment regime
Benefits:
Meals on site (breakfast and lunch)
Pluxee Meal Card worth R$ 311.00 per month;
Life insurance;
Transportation allowance;
SESC membership;
Health insurance;
Dental insurance;
Psychological and nutritional support via Conexa platform;
Monthly Gift Bonus of R$ 200.00 according to our policy;
Discounts on Zoo products;
Complimentary tickets.
Location: Simba Safari – Vila Moraes/SP.
Minimum Education: High School Diploma (Secondary Education)
* Health insurance
* Dental insurance
* Meal allowance
* Breakfast and lunch on site
* Transportation allowance
* Life insurance

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil
Negotiable Salary

Indeed
OPERATIONAL UNIT MANAGER I (NUTRITIONIST)
Join Sodexo and discover the pride of being part of a global team of over 420,000 people! In Brazil, we are 47,000 talents building a purpose-driven future.
We are seeking a professional to support unit management, ensuring the execution of contracted services in the food area, with attention to quality, safety, and achievement of operational targets.
Key Responsibilities:
* Collaborate with the Unit Manager to develop action plans, design strategies, and create and innovate initiatives that optimize unit results;
* Monitor all qualitative and quantitative results of the unit and/or processes under your responsibility, aiming to ensure customer satisfaction and improve unit profitability;
* Support the Unit Manager in the technical and behavioral training of team members, overseeing onboarding, providing proper guidance for daily activities, establishing clear two-way communication, and promoting all aspects of health and safety;
* Analyze inventory levels and prepare purchase orders for unit supplies;
* Support daily cost analysis, data entry, and generation and analysis of managerial/financial reports for your unit;
Main Requirements:
* Academic qualification: Bachelor’s degree in Nutrition, with active CRN registration;
* Prior experience in Food and Nutrition Units (UAN);
Benefits that take care of you entirely:
At our company, we believe that working well means living well. That’s why we offer a comprehensive benefits package designed to support your balance, health, and quality of life:
* Health Insurance – To care for you when you need it most;
* Dental Insurance – A healthy smile, without worries;
* Profit Sharing Plan (PLR) – You grow with us;
* Guaranteed daily meals;
* Fuel Allowance – We support your commute, providing transportation assistance (per internal policy);
* Life Insurance – Security and peace of mind for you and your family, even during unexpected moments;
* Apoio Pass – A safe space offering specialized listening and guidance for you and your family, including psychological, social, legal, and financial support.
* Wellhub (formerly Gympass) – Choose from gyms, studios, and physical activities to keep your body moving;
* Vittude (Psychotherapy) – Your mental health is also a priority;
* Birthday Day Off – Our gift to you, to enjoy your special day however you wish!
And more!!!
Here, the benefit is feeling valued every day.
Join a team that truly cares for you!
Here, you belong to a team that values who you are, and acting with purpose will make a difference in people’s lives every day! You can grow as the main driver of your career, taking ownership of your development and exploring new opportunities to reach your full potential. Our job openings are open to all talents, regardless of ethnicity, gender, age, sexual orientation, disability, or any other factor.
Diversity, equity, and inclusion are part of our DNA.
Apply now and join our team!
Minimum Education Level: Bachelor’s Degree
* Health insurance
* Dental insurance
* Life insurance
* Apoio Pass
* Meals
* Transportation
* WellHub
* PLR

R. Kowarick, 336 - Jardim Bela Vista, Santo André - SP, 09040-290, Brazil
Negotiable Salary

Indeed
Kiosk Sales Associate - Higienópolis Shopping
Creamy Skincare is part of the Skelt Beauty Brands group and offers products distinguished by their exceptional quality and exclusivity. At Creamy, we are passionate about transforming skincare routines into special moments. We offer ‘creamy de la creamy’ products — in other words, the very best of the best! If you love the beauty world and want to join a team that values quality and teamwork, keep reading!
**Your mission:** As a Sales Associate at our Creamy kiosk, you will be the face of our brand! Your mission is to build genuine connections with our customers, delivering flawless and personalized service. You’ll love working with our products — they sell themselves — but you’ll be there to help make every purchase an unforgettable experience.
**What will your responsibilities be?**
* Delight our customers with a friendly and professional approach.
* Build and maintain lasting customer relationships, both during and after the sale.
* Prospect new customers and maintain a solid customer base.
* Regularly track customer preferences.
* Stay up-to-date on our products — trends, active ingredients, brand launches, etc.
* Provide personalized service and answer questions about our amazing products.
* Adhere to company guidelines regarding dress code and personal presentation.
* Maintain clear and effective communication with management, team members, and customers, ensuring a collaborative work environment and high-quality service.
* Ensure the kiosk’s presentation and cleanliness.
* Monitor your own performance metrics and practice self-management to achieve goals, under leadership guidance.
* Manage and resolve conflicts.
* Adapt to change.
**What qualifications are required?**
* Completed high school education.
* Prior sales experience — especially in kiosks or shopping mall stores — is a plus!
* Ability to build connections and deliver exceptional service.
* Eagerness to learn and passion for ‘creamy de la creamy’ products.
* Strong communication skills and a positive attitude.
**Creamy Skincare Benefits:**
* A collaborative, highly educational environment where you can grow and shine.
* Meal voucher;
* Food voucher;
* Commuter pass or mobility allowance;
* Bradesco health plan — effective after 90 days;
* Bradesco dental plan with no monthly fee and no co-payment;
* 2 free psychotherapy and nutrition sessions via the Caju+ app;
* Wellhub (Gympass);
Birthday day off + gift* Pet health insurance;
* 40% discount across all three brands in the group;
* Welcome kit;
* Life insurance;
* Internal career development plan.
**Work location:** Higienópolis Shopping
**Schedule:** 6 days on / 1 day off
**Shift:** Intermediate.
If you’re ready to dive into the Creamy universe and join a team that loves caring for others with ‘creamy de la creamy’ products, this is your chance. Come join us and make a difference in our customers’ lives!
Minimum Education Level: High School (Secondary Education)
* Food voucher
* Meal voucher
* Commuter pass
* Medical assistance
* Dental assistance

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil
Negotiable Salary

Indeed
HOSPITAL FOOD SERVICE WORKER
**MAIN ACTIVITIES:**
1\- Prepare food (coffee, milk, chocolate drinks, vitamin drinks, tea, juices, toast, and snacks in general);
2\- Prepare and deliver breakfast or snack kits to the hemodialysis department;
3\- Serve patients/clients courteously and professionally;
4\- Supply water to patient beds and other requesting departments;
5\- Assemble diets according to the labels identifying each patient;
6\- Collect food samples prior to service;
7\- Deliver meals to patients at their bedsides and serve companions when necessary;
8\- Collect trays and dishware from beds and transport them to the kitchen for washing and sanitization;
9\- Follow instructions outlined in the diet map as established by the nutritionist;
10\- Perform procedures that minimize contamination risks;
11\- Ensure proper storage and preservation of food;
12\- Daily record equipment temperature controls on the designated spreadsheet;
13\- Fulfill requests for approved diets when instructed by nutritionists.
**Minimum Education Level:** High School (Secondary Education)

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil
Negotiable Salary

Indeed
SND Assistant
As an assistant for nutrition services, you will,
For kitchen activities:
* Assist in preparing meals, desserts, snacks, coffee, and other foods to be served at the facility;
* Maintain order and cleanliness in the kitchen, including collecting and washing trays, dishes, cutlery, and other utensils;
* Assist in setting up service counters and dining tables;
* Assist in selecting and washing vegetables, meats, fish, and cereals for menu preparation;
* Perform quality controls and sample collection, as assigned, ensuring good practices and food safety;
* Identify products and preparations with quality labels;
* Set up coffee service, as requested;
* Carry out other tasks of similar nature and complexity associated with the kitchen environment, under leadership guidance;
* Carry out other tasks relevant to the area of operation, using required equipment and PPE;
* Take care of production equipment, ensuring proper use, maintenance, and hygiene;
* Clean according to the established schedule, organize the kitchen, and clean areas where meals were served whenever necessary.
For pantry activities:
* Deliver meals to residents;
* Collect meal samples from residents and check the temperature of preparations to be served, as well as the temperature of equipment where supplies are stored;
Identify products and preparations with quality labels;
* Assist in organization and cleaning, according to the established schedule;
* Set up breakfast, lunch, afternoon snack, dinner, and supper for residents.
Minimum 6 months’ experience in kitchen operations.
Desirable: Completed elementary education.
Minimum Education Level: Elementary education (1st level)
* Transportation allowance
* Meal allowance
* Life insurance
* Daycare assistance
* Dental care

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil
Negotiable Salary

Indeed
Preceptorship Leader - Nutrition (Fixed-Term)
Description:
* Bachelor's degree in Nutrition. Postgraduate studies in a related field are desirable.
* Valid and active Class Council License (CRN).
* Ability to inspire and motivate teams, delegate tasks, and manage performance in a positive and effective manner.
* Competence to plan, execute, and monitor projects using appropriate methodologies and tools.
* Organization and planning.
* Support administrative and academic activities of the coordination team, including but not limited to supporting students throughout their entire journey.
* Develop schedules, define learning objectives, and structure practical and theoretical activities for interns.
* Select, train, and supervise preceptors, providing them with the necessary tools and support to effectively guide interns.
* Monitor interns’ progress by conducting periodic evaluations and offering constructive feedback for their development.
* Create and update protocols, guides, and support materials for use by both preceptors and interns.
* Serve as the focal point among the program coordination team, preceptors, and learners, ensuring information flows clearly and efficiently.
* Mediate potential conflicts and seek solutions that do not compromise the learning process.
* Analyze preceptorship program outcomes, proposing and implementing improvements to optimize the teaching and learning experience.
2512240202491882150

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil
Negotiable Salary
Indeed
GARDENER
Carry out the assigned food preparation activities under the guidance of your immediate supervisor, aiming to fulfill one of the stages of the production process, assembly, sanitation, and preparation of leaves; collect and identify food samples. Participate in menu planning meetings with the responsible Nutritionist.
Requirements:
* Focus on results
* Focus on the customer
* Teamwork
* Proactivity
* Flexibility in working hours and scheduling
* Desired experience of 2 years in the field
Our job openings are open to attract diverse talents with all their characteristics related to ethnicity, gender, age, sexual orientation, disability, culture, or any other factor. Diversity, equity, and inclusion are in our DNA!
Minimum Education Level: Primary Education (1st level)
Benefits package aligned with market standards

R. Profa. Anita Guastini Eiras, 25 - Jardim Zaira, Guarulhos - SP, 07094-010, Brazil
Negotiable Salary

Indeed
Kitchen Assistant #1275
Kitchen Assistant – Hospital (Central Region of São Paulo) | Salary R$ 2.334,53 | Various shifts | Schedule 6x1 (change to 5x2 scheduled for January)
Do you have kitchen experience, enjoy working in a team, and want to work in an environment that impacts lives every day?
Then this opportunity may be ideal for you!
We are hiring a Kitchen Assistant for a large hospital located in the central region of São Paulo. We seek agile, committed individuals who value organization, care, and professionalism.
What we offer
Salary: R$ 2.334,53
Current schedule: 6x1
Multiple shifts available
Scheduled change for January: 5x2 schedule, providing improved quality of life
Benefits:
Food basket
On-site meal
Transportation voucher
Medical and dental assistance (optional, after probation period)
Wellhub
Attendance bonus, according to internal criteria
️ Your responsibilities
Assist in meal preparation following guidance from the nutrition team
Clean and organize kitchen utensils and areas
Support diet assembly and meal distribution
Strictly follow food safety protocols and hospital regulations
Requirements
Completed elementary education
Kitchen experience
Agility, responsibility, and ability to work effectively in a team
Why join this team?
Structured and humanized environment
Job stability and development opportunities
Work at an institution recognized for quality and excellence
If you seek growth, continuous learning, and wish to make a difference every day, apply now and join our team!
Minimum Education Level: Elementary Education (1st level)
* Medical assistance
* Dental assistance
* On-site meal
* Food basket
* Transportation voucher
* Wellhub

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil
R$2,334/month

Indeed
ASSISTANT OPERATIONAL UNIT MANAGER I - NUTRITIONIST - MOGI DAS CRUZES/SP
Join Sodexo and discover the pride of being part of a global team of over 420,000 people! In Brazil, we are 47,000 talents building a purpose-driven future.
We are seeking a professional to support unit management, ensuring the execution of contracted services in the food area, with attention to quality, safety, and achievement of operational targets.
**Key Responsibilities:**
* Collaborate with the Unit Manager to develop action plans, design strategies, and create and implement innovative initiatives that optimize unit performance;
* Monitor all qualitative and quantitative results of the unit and/or processes under your responsibility, aiming to ensure customer satisfaction and improve unit profitability;
* Support the Unit Manager in the technical and behavioral training of team members, overseeing onboarding, providing clear direction for daily activities, establishing transparent two-way communication, and promoting all aspects of health and safety;
* Analyze inventory levels and prepare purchase orders for unit supplies;
* Support daily cost analysis, data entry, and issuance and analysis of managerial/financial reports for your unit;
**Main Requirements:**
* Academic qualification: Bachelor’s degree in Nutrition, with active CRN registration;
* Prior experience in Food and Nutrition Units (UAN);
**Benefits that care for your whole self:**
At our company, we believe that working well means living well. That’s why we offer a comprehensive benefits package designed to support your balance, health, and quality of life:
* Health Insurance – To care for you when you need it most;
* Dental Insurance – A healthy smile, without worries;
* Profit Sharing Plan (PLR) – You grow with us;
* Daily meal allowance;
* Fuel Allowance – We support your commute (per internal policy);
* Life Insurance – Security and peace of mind for you and your family, even during unexpected moments;
* Apoio Pass – A safe space offering specialized listening and guidance for you and your family, including psychological, social, legal, and financial support;
* Wellhub (formerly Gympass) – Choose from gyms, studios, and physical activities to keep your body moving;
* Vittude (Psychotherapy) – Your mental health is also a priority;
* Birthday Day Off – Our gift to you, so you can enjoy your special day however you wish!
And more!!!
Here, the benefit is feeling valued every single day.
Join a team that truly cares for you!
Here, you belong to a team that values who you are—and acting with purpose will make a difference in people’s lives every day! You can grow as the protagonist of your career, taking ownership of your development and exploring new opportunities to reach your full potential. Our job openings are open to all talents, regardless of ethnicity, gender, age, sexual orientation, disability, or any other factor.
Diversity, equity, and inclusion are part of our DNA.
**Apply now and join our team!**
Minimum Education Level: Bachelor’s Degree
Desired Qualification: Nutrition, Bachelor’s Degree
Driver’s License: B
Personal Vehicle
* Life Insurance
* PLR
* Health Insurance
* Dental Insurance
* WellHub
* Transportation
* Meal Allowance
* ApoioPass

Rua Otto Unger, 68 - Centro, Mogi das Cruzes - SP, 08780-090, Brazil
Negotiable Salary

Indeed
Production Leader - Vila Nova Conceição/South Zone
Join our team and help create the world’s most beloved donuts!!!
We arrived in Brazil in 2025 and have since won over more and more Brazilian hearts. Now, you can be part of this story!
If you enjoy working in a dynamic environment and are passionate about donuts, this opportunity is perfect for you!
Responsibilities:
* Coordinate the production team, organizing tasks and work shifts;
* Monitor all stages of production (dough preparation, frying, filling, glazing, and finishing);
* Ensure compliance with quality and food safety standards;
* Track productivity and propose process improvements;
* Support raw material and supply inventory control;
* Train and develop team members to maintain standardization and efficiency;
* Report results and needs to the Production Manager;
* Maintain organization, cleanliness, and safety in the workplace.
Preferred Qualifications:
* Experience in confectionery, bakery, or food manufacturing;
* Skills in inventory control and waste reduction;
* Ability to train teams and implement improvements.
What We Offer:
* The chance to be part of Krispy Kreme’s story in Brazil!
* A collaborative environment where you can grow and develop alongside us.
* Ongoing training to enhance your skills.
* Fresh and delicious products every day!
Benefits:
* Meal Allowance: BRL 874.64/month
* Bradesco Health Insurance
* Bradesco Dental Insurance
* Wellhub (Gympass)
* Oriente-me (Free access to psychologists and nutritionists)
* Variable Compensation
If you’re a committed individual with a team spirit, ready to dive into this sweet universe, come help us spread sweetness across Brazil!
Minimum Education: High School Diploma
* Health Insurance
* Dental Insurance
* Wellhub
* Variable Compensation

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil
Negotiable Salary
Indeed
Salesperson
Experience in sales, retail trade
Experience in nutrition and/or natural products will be an advantage
Residence in Jacareí
Availability to work flexible hours, including Sundays and holidays
Completed high school education
Job type: Full-time CLT employment
Salary: R$2.000,00 – R$2.500,00 per month
Benefits:
* Transportation allowance

Av. Cel. Carlos Porto, 192 - Centro, Jacareí - SP, 12327-280, Brazil
R$2,000/month
Indeed
Kitchen Officer
Description:
We are looking for professionals who meet the following requirements:
* Completed elementary education;
* Experience in industrial kitchens;
* IMPORTANT: Availability to work different shifts on a rotating schedule.
Check out the main day-to-day activities for this position:
* Assist the cook in all procedures necessary for meal preparation;
* Follow the Good Manufacturing Practices Manual (GMPM), ensuring application of procedures within the kitchen and guaranteeing service quality;
* Assist the cook in preparing dishes according to meal volume, under supervision of the chef and nutritionist, avoiding possible waste or shortage of any dish.
2512210202551689947

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil
Negotiable Salary

Indeed
Nutritionist
A L'energie is a company specializing in collective meals, with over 25 years of experience, focused on quality, flavor, customer service, and food safety. If you are seeking new challenges and opportunities within an established company, this position is for you!
**Responsibilities:**
* Monitoring food temperatures to ensure compliance with sanitary regulations
* Collecting and recording food samples
* Receiving, inspecting, and distributing food
* Managing and organizing inventory (shelf life, storage, and traceability)
* Supervising adherence to good food handling practices
* Preparing and completing technical worksheets and records
* Guiding staff on procedures and regulations
**Requirements:**
* Bachelor’s degree in Nutrition
* Active registration with the Regional Nutrition Council (CRN)
* Organizational skills and attention to detail
* Strong communication and leadership abilities
* Ability to work effectively in a team
If you are a professional passionate about operations management and quality assurance in food service, this is your opportunity!
Minimum Education Level: Technical Course
Personal vehicle required
* Health insurance
* Mileage allowance (KM)
* Basic food basket
* Transportation voucher (VT)
* Profit-sharing program (PLR)
* Total Pass
* On-site meals
* University partnership
* SESC membership

R. Profa. Anita Guastini Eiras, 25 - Jardim Zaira, Guarulhos - SP, 07094-010, Brazil
Negotiable Salary

Indeed
Nutrition Assistant (Kitchen Assistant) – Affirmative Action Position for People with Disabilities
Description:
* Completed Elementary Education;
* Prior experience in the role is desirable.
* Perform pre-preparation of vegetables and legumes by cutting or chopping them and delivering them to cooks for daily meal preparation;
* Cut meats, legumes, and vegetables according to preparation instructions and make them available to cooks for daily meal preparation;
* Prepare salads by washing and cutting vegetables, leaving them ready for service;
* Prepare fruits by washing them with water and chlorine, peeling them, and cutting them;
* Prepare desserts (gelatin, puddings, and homemade sweets), leaving them ready for service;
* Assist in setting up the food distribution counter for restaurant diners, arranging plates, cutlery, trays, and food items, and restocking as needed;
* Prepare and serve breakfast for hospital staff, providing coffee, tea, milk, bread with butter, and utensils;
* Prepare coffee and sanitize thermal carafes for filling, placing them on the trolley for staff from each department to collect;
* Prepare coffee and sanitize thermal carafes for filling, placing them in the cafeteria and pantry;
* Prepare coffee and sanitize thermal carafes for filling, placing them in the administrative cafeteria and pantry;
* Participate in kitchen sanitation—including hoods and equipment—as well as in cleaning utensils used for meal preparation (e.g., plates and cutlery) using water and detergent, followed by disinfection with alcohol;
* Assist in preparing coffee breaks for events held within the hospital, including setting up tables and utensils, and replenishing food supplies as needed to meet event expectations;
* Maintain personal hygiene;
* Clean the workplace, utensils, equipment, and facilities, ensuring they are always in perfect sanitary condition;
* Attend training sessions organized by supervisors to acquire knowledge regarding health surveillance regulations.
2512170202551601031

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil
Negotiable Salary

Indeed
Dietary Aide – Day Shift – Temporary – Grajau General Hospital
Description:
* Complete elementary education.
* Separate items previously specified for patient meals according to their diet charts. Be familiar with the Institution’s Diet Manual. Assemble and/or portion diets in accordance with the service’s Diet Manual, respecting patients’ preferences and aversions as noted by the nutritionist;
* Portion salads, juices, and desserts in the kitchen for use during patient and companion meals. Verify fasting status with nursing staff prior to meal distribution. Check fasting and isolation signs. Distribute diets to patients and companions according to prescriptions outlined by the nutritionist in their diet charts;
* Deliver meals to patients and companions under contact or respiratory isolation, adhering to PPE requirements defined by the Infection Control Service (SCIH). Collect trays from rooms, discarding leftovers and disposable items per standard operating procedures. Manually sanitize smooth trays, bottles, thermal jugs, shelf carts, and thermal carts used for distribution, following standard operating procedures;
* Sanitize work surfaces, cabinets, and distribution carts according to schedule and standard operating procedures. Record temperatures of served food. Manage pantry supplies to prevent losses. Collect and manually sanitize water jugs for filtered water from patient rooms, replacing them as needed. Record equipment temperatures;
* Perform daily cleaning of work surfaces and cabinets. Maintain a clean and orderly pantry; process material requisitions. Identify products, monitor expiration dates, and ensure proper organization. Report any incidents occurring in the pantry or involving patients to the nutritionist. Ensure proper functioning of equipment and notify the nutritionist regarding maintenance needs;
* Assist, when necessary, in pre-preparation of vegetables, fruits, and greens in food production. Assist, when necessary, in meal distribution and return from the staff cafeteria. Maintain organization and ensure proper functioning of institutional equipment;
* Adhere to work schedules, days off, and entry, exit, and break times; accurately record electronic time stamps; comply with food hygiene regulations, standard operating procedures, and occupational safety standards. Perform other tasks related to this role upon request by the immediate supervisor.
2512170202551797285

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil
Negotiable Salary

Indeed
CRM Strategy Lead
Description:
* Education: Marketing, Communications, or related fields.
* Technical knowledge: Familiarity with CRM channels (owned and paid), creation of relationship workflows, preparation of presentations, and strong data interpretation skills.
* Skills: Empathy, ability to clearly communicate ideas, pedagogical aptitude, strong presentation skills for projects and reports, adaptability, good team integration, agility, strong negotiation skills, and flexibility.
* Language proficiency: English proficiency required.
* Experience: Minimum 5 years of proven CRM experience. Agency experience is considered a plus.
* Plan product and service launch campaigns aligned with client objectives, directing campaign efforts to achieve optimal results.
* Develop customer journey maps covering acquisition, nurturing, relationship management, and loyalty.
* Provide creative direction for design and copy development by the creative team.
* Interface with clients and present projects, including participation in strategic meetings with data and business teams.
* Continuously monitor project implementation.
* Periodically track results and key project KPIs, suggesting adjustments and course corrections as needed.
2512170202551922456

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil
Negotiable Salary

Indeed
Professor I A - Nutrition - Santo Amaro - Estácio Live
Description:
We are seeking professionals with:
* Qualification: SPECIALIZATION;
* Mandatory Bachelor's Degree/Specialization: NUTRITION;
* Strong communication skills, ability to engage with students, adaptability, and flexibility;
* Up-to-date theoretical and practical knowledge relevant to the subject;
* Proficiency in Microsoft Teams;
* Candidates must have an updated Lattes curriculum; this is one of the elimination criteria.
Note: IN-PERSON CLASSES FROM 6:30 PM TO 10:30 PM (BRASÍLIA TIME), TOTALING 16 HOURS PER WEEK — 4 NIGHTS IN CLASSROOM
The main challenges for PROFESSOR I A — NUTRITION — SANTO AMARO — ESTÁCIO LIVE are:
Possessing skills to teach live digitally using Teams, encouraging student participation;
Appropriately utilizing available teaching materials and promoting use of the discipline’s bibliographic resources—including books and periodicals available in both physical and virtual libraries—to foster critical and reflective learning;
Meeting deadlines established in the academic calendar, as well as fulfilling requests from the respective course coordinator;
Recording, through the Academic Information System (SIA), student attendance, lesson content, academic activity results, and other information related to curricular components, within the timeframe specified in the academic calendar.
2512170202551922102

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil
Negotiable Salary
Indeed
Supervising Nutritionist
**Position:** Supervising Nutritionist – Mobile (Hospital Area – SP)
**Location:** São Paulo Region – mobile work across hospital units
**Schedule:** Monday to Friday – business hours
**Salary:** BRL 5,236.71 + 20% hazard pay
**Benefits:** To be negotiated during the interview
**Experience:** Prior experience in Hospital Nutrition and in supervision/management of units required
**Minimum Education:** Bachelor’s degree

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil
R$5,236/month

Indeed
Lactation Specialist
Ensure proper infant nutrition by preparing meals in accordance with pediatric prescriptions, knowing appropriate formulas, correctly storing food, and maintaining hygiene of baby bottles. Additionally, manage inventory of baby food and strictly follow company procedures, especially the Good Manufacturing Practices Manual.
**MAIN RESPONSIBILITIES:**
* Prepare infant meals according to pediatric and/or nutritional prescriptions;
* Know the recommended formulas based on each baby’s age and individual needs;
* Ensure proper nutrition for infants under your care;
* Store milk and porridge;
* Distribute and collect baby bottles;
* Sanitize baby bottles and pacifiers;
* Monitor inventory of baby food.
* Comply with company procedures, particularly the Good Manufacturing Practices Manual.
**WE OFFER**:
* Hazardous work allowance
* On-site meals
* Meal voucher
* Transportation voucher
* Life insurance
* Health plan after 6 months of employment
* Partnership with SESC or SESI
* Wellhub (formerly GYMPASS)
**We value diversity:**
People with disabilities are welcome here.
Submit your resume.
Minimum Education: Elementary School (1st level)
* Medical assistance after 6 months of employment
* Wellhub (formerly Gympass)
* Transportation voucher
* On-site meals
* Meal voucher

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil
Negotiable Salary

Indeed
Nutrition Services Assistant
As a Nutrition Services Assistant, you will,
For kitchen activities:
* Assist in preparing meals, desserts, snacks, coffee, and other foods to be served at the facility;
* Maintain order and cleanliness in the kitchen, including collecting and washing trays, dishes, cutlery, and other utensils;
* Assist in setting up service counters and dining tables;
* Assist in selecting and washing vegetables, meats, fish, and cereals for menu preparation;
* Perform quality control checks and sample collection as assigned, ensuring adherence to good practices and food safety standards;
* Label products and preparations with quality tags;
* Prepare coffee service as requested;
* Perform other tasks of similar nature and complexity related to kitchen operations under leadership guidance;
* Perform other duties pertinent to the area of responsibility, using required equipment and personal protective equipment (PPE);
* Maintain production equipment, ensuring proper use, preservation, and hygiene;
* Clean according to the established schedule, organize the kitchen, and clean areas where meals were served whenever necessary.
For pantry activities:
* Deliver meals to residents;
* Collect meal samples from residents; monitor temperatures of prepared foods and of equipment used for storing ingredients;
Label products and preparations with quality tags;
* Assist in organizing and cleaning according to the established schedule;
* Prepare breakfast, lunch, afternoon snack, dinner, and supper for residents.
Minimum 6 months of experience in kitchen operations.
Completion of elementary education is desirable.
Minimum Educational Requirement: Elementary Education (1st level)
* Dental care assistance
* Childcare allowance
* Life insurance
* Meal allowance
* Transportation allowance

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil
Negotiable Salary

Indeed
Head Chef
We are seeking a Head Chef to join our culinary team.
As a Head Chef, you will be responsible for supervising kitchen operations, ensuring dish quality, and leading a team of chefs.
This is a pivotal role in ensuring our customers enjoy an unforgettable gastronomic experience.
You must have proven experience as a Head Chef or Executive Chef in a high-demand environment.
Your expertise in advanced culinary techniques and in-depth knowledge of fresh ingredients are essential.
Additionally, you must be able to manage production flow, ensure operational efficiency, and maintain high standards of hygiene and food safety.
The position requires someone who possesses not only technical skills but also business acumen.
You must be able to work in a dynamic environment and collaborate with other departments to ensure customer satisfaction.
Leadership, effective communication, and a meticulous approach to work are essential qualities for this role.
If you are a dedicated Head Chef with an eye for detail and a passion for cuisine, this opportunity is for you.
Join the group and become part of a team that values excellence in every dish served.
Qualified applicants are encouraged to apply for this position.
We look forward to meeting talented professionals who share our passion for cuisine and seek a challenging and rewarding work environment.
Work location: South Zone of São Paulo.
Minimum Education: Extracurricular / Vocational Training
Desired Education:* Nutrition, Higher Education
* High School (Secondary Education)
Transportation Allowance, Medical Insurance with Co-payment, Life Insurance, and On-site Meals

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil
Negotiable Salary

Indeed
Senior Facilities Analyst
About the job
Our Facilities team is seeking a Facilities Analyst to work on-site in São Paulo. The main responsibilities will involve managing daily operations and overseeing contracted service providers:
* Managing and planning maintenance and upkeep of facilities;
* Managing infrastructure and assets (general furniture);
* Coordinating effectiveness of services such as air conditioning and water purifiers;
* Planning and monitoring layout management and internal renovations;
* Supervising dispatch, messenger, and internal mail activities;
* Controlling and scheduling pest control processes;
* Administering and monitoring Facilities systems: ticket management, maintenance control, and tracking operational teams’ routines;
* Ensuring service delivery complies with established SLAs, guaranteeing appropriate working conditions and an excellent experience for employees.
About you
* Bachelor’s degree in Administration, Engineering, or related fields;
* Solid experience in corporate Facilities management, especially focused on planning and building maintenance management;
* Intermediate proficiency in Microsoft Office Suite;
* Familiarity with Facilities management systems for ticketing and control;
* Availability to work at our São Paulo office located on Avenida Paulista.
About us
At Danone, we are committed to bringing health and nutrition to as many people as possible. And that’s not all—we aim for our mission to benefit people of all ages, across all social and cultural environments, and around the world.
Today, the company operates in over 120 countries, functioning in an agile and streamlined manner. In Brazil, we recently unified our business units to operate synergistically, offering a portfolio covering all life stages: dairy and plant-based products, and specialized nutrition.
If you identify with an activist, optimistic, pioneering, and authentic personality, join us and become part of a diverse, purpose-driven company.
Danone values and promotes diversity and actively considers People with Disabilities for all opportunities!!!
Come make it happen with our team!!!
#LI-Onsite
**Learn more at:**
Official careers page: Careers at Danone | Danone
Instagram: @danone_brasil

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil
Negotiable Salary

Indeed
Kitchen Assistant
Wash and sanitize containers and utensils after use; wash and sterilize meal trays; clean and organize the pantry, excluding floor cleaning and garbage disposal; clean cabinets and equipment according to the Sanitation Department’s hygiene schedule; comply with service orders, instructions, and hospital regulations. Perform hygiene procedures for food items in accordance with departmental standards; receive and inspect food supplies and materials; store received food items and materials appropriately in compliance with departmental standards; promptly report to immediate supervision any shortages and/or changes in the regular supply of food items and materials; submit to immediate supervision signed and dated requisition confirmations and delivery notes; notify the Nutritionist, when necessary, regarding substitutions of ingredients used in food preparations; prepare special meals as requested by the Nutritionist; promptly report to immediate supervision any incidents preventing the preparation of meals; produce and assemble snacks required according to patients’ dietary plans or medical menus. Distribute meals to patients. Measure temperatures of all refrigerators and freezers. Complete all required forms to ensure food safety. Collect daily samples from each batch produced at the hospital.
**Minimum Education Level:** Elementary School (1st level)

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil
Negotiable Salary

Indeed
Trade Shopper Insights & Associations Intern
About the job
Our Trade Marketing team is seeking an Intern to work in a hybrid format in the São Paulo region. Your main responsibilities will involve supporting, planning, and executing events in collaboration with Retail Associations:
* Support internal sponsorship processes and communications with Retail Associations;
* Manage event timelines, schedules, and stakeholders/participants;
* Be available to attend on-site pre-event setup stages when necessary;
* Interface with agencies, suppliers, and internal teams;
* Assist in managing expenses and finances related to Retail Associations’ events within the Business Intelligence & Shopper area.
About you
* Expected graduation between January 2027 and December 2028;
* Currently enrolled in one of the following fields: Marketing, Public Relations, Business Administration, or Communications;
* Basic Excel skills;
* Basic PowerPoint skills;
* Basic English proficiency preferred.
About us
At Danone, we are committed to bringing health and nutrition to as many people as possible. And it doesn’t stop there—we aim for our mission to benefit people of all ages, across all social and cultural environments, and around the world.
Today, the company operates in over 120 countries, adopting agile and streamlined practices. In Brazil, we recently unified our business units to operate synergistically, offering a portfolio covering every life stage: dairy and plant-based products, and specialized nutrition.
If you identify with an activist, optimistic, pioneering, and authentic personality, join us and become part of a diverse, purpose-driven company.
Danone values and promotes diversity and actively considers People with Disabilities for all opportunities!!!
Come make it happen with our team!!!
#LI-Hybrid
**Discover more at:**
Official careers page: Careers at Danone | Danone
Instagram: @danone_brasil

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil
Negotiable Salary

Indeed
Kitchen Helper
**Description:**
Proven experience as a Kitchen Helper;
Knowledge of kitchen health and safety standards;
Manual dexterity to operate cutting tools and kitchen utensils;
Team spirit and excellent communication skills;
Patience and ability to remain calm under pressure;
Good physical condition and stamina;
High school diploma or equivalent is preferred; culinary school training is a plus.
Follow the Procedures Manual and Good Practices;
Follow the preparation checklist created by chefs to plan tasks;
Label and store all ingredients on shelves in an organized and easily accessible manner;
Measure ingredients and seasonings to be used in dishes;
Prepare culinary ingredients by washing and cutting vegetables, meats, etc.;
Perform basic tasks such as reducing sauces, boiling food, etc.;
Prepare simple dishes such as salads, appetizers, etc.;
Maintain a clean and organized kitchen by washing dishes, sanitizing surfaces, taking out trash, etc.;
Ensure all food and other items are stored properly;
Comply with nutrition and hygiene regulations;
Perform other kitchen duties as assigned.
251207020219617029

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil
Negotiable Salary
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