Monitor the gondolas, islands or aisles in your sector or under your responsibility, keeping them stocked, organized and clean. * Restock high-turnover products. * Continuously monitor and replenish products in your sector. * Display all products with clearly marked prices, either on the product itself or on labels/signs grouped accordingly. * Take care of labeling equipment, displays, plates, signs and product stands in your area. * Remove from sales areas merchandise unfit for sale, such as: dented or rusted cans, expired items, unlabeled products, etc. * Always monitor product expiration dates to follow the inventory removal criterion when moving stock to the store floor, consistently applying the \"PVPS — first to expire, first to go\" rule; * Apply this same criterion when displaying and organizing products on gondolas. * Consult the restocking supervisor to verify service priorities. * Improve your knowledge of display and merchandising techniques to place the right product in the right location; * Stay well informed with the store manager and buyer regarding potential and beneficial promotions. * Ensure not to obstruct customer traffic in aisles under your responsibility, or create obstacles preventing customers from accessing products, even when restocking. * Assist coworkers in other departments whenever possible. * Always attend to customers promptly, prioritizing their needs. * Return misplaced products to their correct locations.