Quality Inspector

Description

Job Summary: Join the BRF team and contribute to producing high-quality food through self-control and quality monitoring. Key Highlights: 1. Will be responsible for monitoring self-controls such as PPHO, PSO, and temperature. 2. Responsible for monitoring the quality of the final product and weight control. 3. Involved in the inspection of raw material receipt. At BRF, we produce high-quality food through an agile, simple, and efficient process. If you wish to join our team, don’t miss this opportunity. **Job Description** ---------------------- **Self-Control Monitoring:** PPHO, PSO, Temperature, Good Practices, Insects and Rodents, Formulation, Raw Material Receipt Inspection, Calibration of Measurement and Monitoring Equipment. **Quality Monitoring:** Final product evaluation, product sampling for the Rapid Laboratory, pre-measured weight control, glass and acrylic items, Listeria checklist, foreign object control (needles, knives, sharpening steels, etc.), and sector-specific quality worksheets. **Academic Qualification** ---------------------- Incomplete High School Education Apply now and become part of BRF!