




Job Summary: Providing table-side customer service, serving food and beverages, sanitizing utensils, and offering support including greeting customers, answering questions, and taking orders. Key Highlights: 1. Customer service and serving food and beverages 2. Cleaning tables and assisting waiters 3. Greeting customers, answering questions, and taking orders Work schedule: 6 days on, 1 day off, from 5:00 PM to 1:00 AM. Salary \+ Transportation allowance \+ On-site meals. Perform table-side customer service, serve beverages and food to customers, sanitize and collect plates and cutlery from tables, assist waiters, greet customers, answer questions, and take orders. Employment type: Permanent CLT contract Compensation: R$2\.100,00 \- R$2\.200,00 per month Benefits: * Meal voucher * Transportation voucher Selection question(s): * Can you handle trays with food and beverages using only one hand? Work location: On-site


