Description
Job Summary:
We are hiring a committed and responsible Cook to work in a food-service establishment, preparing and finishing regional dishes according to established standards.
Key Highlights:
1. Prepare regional recipes
2. Assemble and finish dishes for service
3. Follow recipes, menus, and establishment standards
OPEN POSITION – COOK
We are hiring a Cook to work in a food-service establishment in Olinda\- PE. We seek committed and responsible individuals.
Location: Olinda/PE
Employment Type: CLT
Work Mode: On-site
Start Date: Immediate
Salary:
* R$ 2\.000
Benefits:
* Transportation Allowance
* On-site Meals
Responsibilities:
* Prepare regional recipes;
* Assemble and finish dishes for service
* Follow recipes, menus, and establishment standards
* Working Hours:
06:00 to 14:00
Rotating schedule from Sunday to Sunday, with fixed weekly day off
Two Sundays off per month
Requirements:
* Prior experience as a Cook
Please submit your resume or contact us as indicated in the job posting.
Share this opportunity!
Minimum Education: High School Diploma (Secondary Education)