Description
Job Summary:
Professional to assist chefs in preparing dishes, cleaning, and organizing food items at a Brazilian hotel chain.
Key Highlights:
1. Stimulating and collaborative work environment
2. Opportunity for professional development
3. Experience in the role and teamwork
**WHO WE ARE**
We are a Brazilian hotel chain. We offer stays infused with authentic Brazilian charm, combined with modernity, sophistication, and hospitality. We cultivate purposeful relationships among cities, team members, and guests. We are a 100% Brazilian company specializing in hospitality and tourism solutions. We started small and today we are one of the most promising companies in the sector.
**MAIN RESPONSIBILITIES**
* Assist chefs in preparing dishes;
* Wash, clean, and portion vegetables, fruits, and legumes;
* Sort materials to be used in the kitchen on a given day;
* Organize cold rooms, refrigerators, freezers, and cabinets.
**REQUIRED SKILLS**
* Experience in the role;
* Organization and time management;
* Ability to work in a team.
**WE OFFER**
* Stimulating and collaborative work environment;
* Opportunity for professional development;
* Benefits: On-site meals, Service Charge, Transportation Allowance, Dental Plan, and TotalPass.
**WORK DETAILS**
Work schedule: 6 days on, 1 day off
Compensation: R$1\.718,93 per month
Benefits:
* Dental assistance
* Meal allowance
* Transportation allowance
Work location: On-site