Kitchen Assistant

Description

Job Summary: Assist in pre-preparation and preparation of food, assembly, sanitation, and organization, following food safety guidelines and regulations. Key Highlights: 1. Assist in preparing menu items and assembling meals 2. Sanitize utensils, equipment, and work areas 3. Collect and identify food samples **Main Responsibilities:** Assist in the pre\-preparation and preparation of menu items under supervision of the immediate supervisor, aiming to fulfill one stage of the production process; assist in assembly; sanitize and prepare leafy greens; collect and identify food samples; and receive meal vouchers. Pre\-prepare dishes and/or meats and/or special diets; pre\-prepare salads; pre\-prepare desserts; assist in assembling and restocking food items; sanitize and prepare leafy greens, fruits, and side dishes; assemble, distribute, and restock food, beverages, and utensils; sanitize utensils, equipment, and areas; collect and identify food samples; receive meal vouchers (when scheduled for this task and under supervision of the immediate supervisor); perform related duties; be responsible for health and safety, and apply norms, procedures, and guidelines of the Health and Safety Management System. **Requirements:** Elementary education Prior experience in this role is desirable Our job openings are open to attract diverse talents, embracing all characteristics including ethnicity, gender, age, sexual orientation, disability, culture, or any other factor. Diversity, equity, and inclusion are embedded in our DNA! **Minimum Education Level:** Elementary Education (1st level) Market-competitive benefits package