Sous Chef

Description

Job Summary: We are seeking a professional with kitchen and a la carte culinary experience to work during the night shift. Key Highlights: 1. Essential kitchen experience 2. Mandatory a la carte culinary experience 3. Night shift work period a la carte experience required; position is for the night shift from 5:00 PM to 12:00 AM Salary negotiable Employment Type: Permanent CLT Compensation: R$2.500,00 \- R$3.000,00 per month Benefits: * Free parking Experience: * a la carte (Mandatory) * Kitchen experience (Mandatory)