Production Assistant – Front Quarter Deboning (Night Shift)

Description

Job Summary: Perform meat deboning and cutting, operate equipment, organize the workstation, and support production activities while adhering to hygiene and safety standards. Key Highlights: 1. Experience valued; beginners accepted for training 2. Proficiency in knife handling, manual dexterity, and physical stamina 3. Opportunity to join a leading and sustainable company Minerva Foods is the leading beef exporter in South America and also operates in the processed foods segment, marketing its products to over 100 countries. In addition to Brazil, Minerva Foods operates in Paraguay, Argentina, Uruguay, Colombia, and owns specialized sheep-processing plants in Australia. With our 46 industrial units, we deliver healthy and nutritious products marketed worldwide through our 23 distribution centers and 17 international offices. **Responsibilities and Duties** * **Deboning and Cutting:** Separate meat from bone, remove fat and nerves, following established standards (e.g., hindquarter, forequarter, rib deboning). * **Piece Cleaning:** Perform final cleaning of cuts to ensure standardization and quality required by customers. * **Equipment Handling:** Use knives, sharpening steels, hooks, and occasionally band saws, complying with safety regulations (PPEs). * **Organization and Hygiene:** Maintain an organized and clean workstation (food safety/S.I.F.), helping prevent contamination. * **Transportation:** Move meat boxes, cuts, and bones along the production line, supplying the conveyor belt. * **Production Support:** Assist in other deboning areas, packaging, or offal processing as required by leadership. **Requirements and Qualifications** * **Experience:** Prior experience in deboning or butchery is generally preferred, though some positions accept beginners for training. * **Skills:** Proficiency in knife handling, manual dexterity, and good physical stamina. * **Education:** Elementary or high school education (often not required for entry-level roles). * **Conditions:** Availability to work in cold environments (cold rooms) and on one’s feet. **Additional Information** * Meal allowance * Health insurance * Dental insurance * Life insurance As the leader in beef exports across South America, Minerva Foods is more than a global company — we are a community of professionals united by the purpose of “building connections among people, food, and nature.” We operate in over 100 countries, with facilities in Brazil, Paraguay, Argentina, Uruguay, Colombia, and specialized sheep-processing plants in Australia and Chile. Through solid management and innovative strategies, we continuously pursue the most promising markets, modernize our operations, and deliver high-quality products. Our integrated logistics and geographic diversification enable us to meet the world’s most demanding requirements. At Minerva Foods, sustainability is not just a commitment — it is part of our DNA. We adopt responsible practices that promote environmental preservation, animal welfare, and transparency across the entire production chain. With robust traceability initiatives, we contribute to a more sustainable and transparent future. Our global impact is supported by 46 industrial units, 23 distribution centers, and 17 international offices. These pillars allow us to deliver healthy and nutritious products to customers worldwide. If you share our values — Results Orientation, Commitment, Sustainability, Innovation, and Recognition — join our team. Here, you’ll find an environment that fosters excellence, supports professional development, and creates positive impact for future generations.