Butcher

Description

Job Summary: We are seeking a committed professional to work in the butcher department, responsible for cutting, preparing, and selling meats, poultry, and fish, with emphasis on excellent customer service and passion for the field. Key Highlights: 1. Friendly and courteous customer service 2. Physical and manual dexterity for cutting and preparation 3. Willingness to learn and continuously develop **Job Description** --------------------- We are looking for a professional to join our butcher department, responsible for cutting, preparing, and selling meats, poultry, and fish. If you are committed, enjoy delivering great service, and are passionate about your work, this opportunity may be right for you! **Responsibilities and Duties:** ------------------------------------ Receive, store, and organize meats, poultry, and fish according to food hygiene and safety standards; Perform cutting, sawing, grinding, and cleaning of products with speed and precision; Provide friendly, courteous, and attentive customer service to ensure a positive experience; Maintain a clean, organized, and safe workplace; Strictly comply with safety and hygiene regulations. **Requirements and Qualifications:** ------------------------------- Joy in welcoming and serving people; Ethics, commitment, and transparency; Ownership mindset and proactive attitude; A nonconformist spirit, always seeking improvements; Physical and manual dexterity; Attendance and punctuality; Friendliness, courtesy, and attention to detail; Discipline and organization; Willingness to learn and continuously develop.