Description
Job Summary:
A kitchen assistant performs tasks that ensure the smooth operation of culinary environments, including ingredient preparation and general support.
Key Highlights:
1. Ingredient preparation and meal cooking according to instructions
2. Cleaning and organizing the work area and equipment
3. Stock maintenance and compliance with hygiene standards
**Job Summary**
A kitchen assistant performs tasks that ensure the smooth operation of culinary environments. Responsibilities include:
* Preparing ingredients, such as cutting, peeling, and washing food items.
* Preparing hamburgers, sandwiches, and portions according to instructions.
* Cleaning and organizing the work area.
* Washing kitchen utensils and equipment.
* Maintaining food and supply inventory.
* Complying with food hygiene and safety regulations.
* Assisting in pantry organization and ingredient storage.
* Providing general kitchen support as needed.
**Qualifications and Skills**
Must be agile and dynamic.
Employment type: Full-time CLT
Compensation: R$1.518,00 - R$2.782,69 per month
Benefits:
* Meal allowance
* Transportation allowance
Work location: On-site