Description
Job Summary:
Kitchen assistant responsible for food preparation and hygiene, as well as maintaining the environment and equipment.
Key Highlights:
1. Assistance in food preparation and hygiene
2. Equipment and cafeteria maintenance and cleaning
3. Opportunity for career growth
**Main Responsibilities:**
Assist the cook in meal preparation;
Maintain and clean equipment and the cafeteria;
Assist with ramps;
Prepare, cut, and sanitize food.
**Requirements:**
Completed elementary education;
Flexible availability for a 6x1 rotating schedule (11:00 AM to 7:20 PM);
Benefits
Meal allowance;
Meals provided in the cafeteria;
Breakfast and afternoon snack;
Attendance bonus voucher;
Health and dental insurance;
Wellhub (access to gyms);
Life insurance;
Transportation allowance;
Pharmacy discount program;
Carone partnership;
Access to courses and training at Carone Corporate University;
Partnerships with educational institutions and language schools;
Driving school discounts;
Payroll-deducted loans;
Opportunity for career growth;
Recognition programs for tenure and promotions;
Specialty schools.